So, it's clear about the sable.
Let's move on.
We have mercury nitrate in line. It is a little easier to make it than it is to make it. First, you need to take two milliliters of mercury. This mercury is filled with twenty-five milliliters of nitric concentrated nitric acid. Then wait for all the mercury in the acid to dissolve. If the metal has not dissolved completely, then you need to add more acids. When the mercury is absorbed by the acid, you will only have to evaporate the resulting solution. It is necessary to evaporate here dry. So that at the bottom of the flask there was only white crystalline sediment. However, it is also impossible to overdo it in this case. At too high a temperature, the precipitation breaks down. If everything goes well, white crystals will remain at the bottom of the flask. This is mercury nitrate.
Apply this poison as well as sauleme. There is only one difference in their use. If you want to make tablets from mercury nitrate, ethyl alcohol will not suit you. Acetone should be used instead.
Well, that's clear. Let's talk about lead sugar now. Make it like this. First, you'll need acetic acid with a concentration of 70-80%. Then you will need to buy lead. For the production of sugar it is best to use lead hunting fractionors or lead batteries. The fraction should be pre-rinsed in acetone, plates rinse with water and cut into small parts. Then you need to take a glass container: a bottle, a jar or something like that. The dishes you choose must be sealed. In this very container should be placed a certain amount of lead, then the named lead poured acetic acid. Then the glassware is closed. Now we just have to wait a few weeks. At the same time, the substance must be shaken periodically. After a while, the lead will dissolve in acid. If it happened, add some more lead. Report lead into the acid until the lead stops dissolving in it. When it stops, remove the remnants of the metallic lead. Then cool the solution to zero degrees. At the same time, a lot of white sediment will have to fall out. If the sediment does not fall out, then steam the solution into one third, and then cool again. When the sediment does fall out-collect it in a separate flask. Pour the liquid out. You won't need it anymore. Pour the collected sediment with a small amount of boiling water. Water needs just enough to dissolve the sediment, Ц no more. The resulting solution will also need to cool to zero degrees, and then wait until it will fall precipitation. The meant secondary sediment is lead sugar. It must be collected and dried at room temperature. As for the water, it can pour out.
Lead sugar is much more convenient to use than sulem or mercury nitrate. The taste of this substance is no different from a simple refined. That is why the said poison can be without too much fear to put the enemy in food. So, it is very good to add lead sugar to dessert, to tea or coffee, to various fruit juices. In short, you can apply it to all those products that themselves have a sweet taste. And also in those where it is customary to sprinkle ordinary refinery.
As for spicy and spicy dishes, it is better not to take risks here. If you want to present a bourgeois poisoned chicken, use other poisons.
Well, that's clear.
Let's talk about biological poisons now.
Let's start with the cadaverin. This, if anyone does not know, is the famous corpse poison.
Light cadaverinis is made as follows. It is necessary to take some mammal animal not too large size. The animal should be strangled, and the corpse put it in an airtight glass jar. In any case, it is impossible to violate the integrity of the animal's skin. There should be no scratch on the body of a dead beast! When the corpse is submerged on the bottom of the jar, this very bank needs to be closed. After that, the designated glass container is put in a warm and dark place. In a few days, the liquid will begin to run out of the corpse. This very liquid is the most difficult poison. It will accumulate, as obviously, at the bottom of the jar. When there is at least a few milliliters of poison Ц you can safely uncork the jar and pour the liquid into a separate bottle. The collected poison must be passed through a small piece of wool. This is done to clean the poison from foreign impurities. All. Now the product is ready for use. Keep this compound required in the refrigerator (but by no means in the freezer). At low temperatures, such poison is stored for up to several weeks. After that it already begins to lose it's toxic properties.
There is another recipe. Take some fairly large river fish. Wrap them in a plastic bag, and put the bag in a warm but gloomy place. In a few days the fish will begin to make a terrible,completely unbearable stench. At the same time, fish bodies will be covered with disgusting mucus. Now it is necessary to wait for the moment when the mucus will be a lot, but the fish itself will not begin to fall apart in the hands. At this very moment it is necessary to carefully collect the very mucus that flows from rotting fish corpses. This is cadaverous poison. I must note that the poison made from fish is not stored for a long time. Itdecomposes and loses toxic properties within a few days after cooking.