She took the money, astonished by the number of bills. Her mouth opened, then shut. Finally she said, “By the life of my children, you are more generous than Haatim, O Shaykh! May Allah open His ways to you.” Haatim is the personification of hospitality among the nomad tribesmen.
She made me feel a little self-conscious. “We thank God every hour,” I said quietly, and turned away.
Shaknahyi didn’t say anything to me until we were sitting in the patrol car again. “Do that a lot?” he asked.
“Do what?”
“Drop a hundred kiam on strangers.”
I shrugged. “Isn’t alms-giving one of the Five Pillars?”
“Yeah, but you don’t pay much attention to the other four. That’s odd too, because for most people, parting with cash is the toughest duty.”
In fact, I was wondering myself why I’d done it. Maybe because I was feeling uncomfortable about the way I’d been treating my mother. “I just felt sorry for that old woman,” I said.
“Everybody in this part of the city does. They all take care of her. That was Safiyya the Lamb Lady. She’s a crazy old woman. You never see her without a pet lamb. She takes it everywhere. She lets it drink from the fountain at the Shimaal Mosque.”
“I didn’t see any lamb.”
He laughed. “No, her latest lamb got run over by a shish kebab cart a couple of weeks ago. Right now she has an imaginary lamb. It was standing there right beside her, but only Safiyya can see it.”
“Uh yeah,” I said. I’d given her enough to buy herself a couple of new lambs. My little bit to alleviate the suffering of the world.
We had to skirt the Budayeen. Although the Street runs in the right direction, it comes to a dead end at the entrance to a cemetery. I knew a lot of people in there — friends and acquaintances who’d died and been dumped in the cemetery, and the still breathing who were so desperately poor that they’d taken up residence in the tombs.
Shaknahyi passed to the south of the quarter, and we drove through a neighborhood that was entirely foreign to me. At first the houses were of moderate size and not too terribly rundown; but after a couple of miles, I noticed that everything around me was getting progressively shabbier. The flat-roofed white stucco homes gave way to blocks of ugly tenements and then to burned-out, vacant lots dotted with horrible little shacks made of scrap plywood and rusting sheets of corrugated iron.
We drove on, and I saw groups of idle men leaning against walls or squatting on the bare earth sharing bowls of liquor, probably laqbi, a wine made from the date palm. Women screamed to each other from the windows. The air was foul with the smells of wood smoke and human excrement. Children dressed in long tattered shirts played among the garbage strewn in the gutters. Years ago in Algiers I had been like these hungry urchins, and maybe that’s why the sight of them affected me so much.
Shaknahyi must have seen the expression on my face. “There are worse parts of town than Hamidiyya,” he said. “And a cop’s got to be ready to go into any kind of place and deal with any kind of person.”
“I was just thinking,” I said slowly. “This is Abu Adil’s territory. It doesn’t look he does all that much for these people, so why do they stay loyal to him?”
Shaknahyi answered me with another question. “Why do you stay loyal to Friedlander Bey?”
One good reason was that Papa’d had the punishment center of my brain wired when the rest of the work was done, and that he could stimulate it any time he wanted. Instead, I said, “It’s not a bad life. And I guess I’m just afraid of him.”
“Same goes for these poor fellahin. They live in terror of Abu Adil, and he tosses just enough their way to keep them from starving to death. I just wonder how people like Friedlander Bey and Abu Adil get that kind of power in the first place.”
I watched the slums pass by beyond the windshield. “How do you think Papa makes his money?” I asked.
Shaknahyi shrugged. “He’s got a thousand cheap hustlers out there, all turning over big chunks of their earnings for the right to live in peace.”
I shook my head. “That’s only what you see going on in the Budayeen. Probably seems like vice and corruption are Friedlander Bey’s main business in life. I’ve lived in his house for months now, and I’ve learned better. The money that comes from vice is just pocket change to Papa. Counts for maybe five percent of his annual income. He’s got a much bigger concern, and Reda Abu Adil is in the same business. They sell order.”
“They sell what?”
“Order. Continuity. Government.”
“How?”
“Look, half the countries in the world have split up and recombined again until it’s almost impossible to know who owns what and who lives where and who owes taxes to whom.”
“Like what’s happening right now in Anatolia,” said Shaknahyi.
“Right,” I said. “The people in Anatolia, when their ancestors lived there it was called Turkey. Before that it was the Ottoman Empire, and before that it was Anatolia again. Right now it looks like Anatolia is breaking up into Galatia, Lydia, Cappadocia, Nicaea, and Asian Byzantium. One democracy, one emirate, one people’s republic, one fascist dictatorship, and one constitutional monarchy. There’s got to be somebody who’s staying on top of it all, keeping the records straight.”
“Maybe, but it sounds like a tough job.”
“Yeah, but whoever does it ends up the real ruler of the place. He’ll have the real power, because all the little states will need his help to keep from collapsing.”
“It makes a weird kind of sense. And you’re telling me that’s what Friedlander Bey’s racket is?”
“It’s a service,” I said. “An important service. And there are lots of ways for him to exploit the situation.”
“Yeah, you right,” he said admiringly. We turned a corner, and there was a long, high wall made of dark brown bricks. This was Reda Abu Adil’s estate. It looked like it was every bit as huge as Papa’s. As we stopped at the guarded gate, the luxuriousness of the main house seemed even grander contrasted to the ghastly neighborhood that surrounded it.
Shaknahyi presented our credentials to the guard. “We’re here to see Shaykh Reda,” he said. The guard picked up a phone and spoke to someone. After a moment, he let us continue.
“A century or more ago,” Shaknahyi said thoughtfully, “crime bosses had these big illicit schemes to make money. Sometimes they also operated small legal businesses for practical reasons, like laundering their money.”
“Yeah? So?” I said.
“Look at it: You say Reda Abu Adil and Friedlander Bey are two of the most powerful men in the world, as ‘consultants’ to foreign states. That’s entirely legitimate. Their criminal connections are much less important. They just provide livelihoods for the old men’s dependents and associates. Things have gotten turned around ass-back-wards.”
“That’s progress,” I said. Shaknahyi just shook his head.
We got out of the patrol car, into the warm afternoon sunshine. The grounds in front of Abu Adil’s house had been carefully landscaped. The fragrance of roses was in the air, and the strong, pleasant scent of lemons. There were cages of songbirds on either side of an ancient stone fountain, and the warbling music filled the afternoon with a languorous peace. We went up the ceramic-tiled path to the mansion’s geometrically carved front door. A servant had already opened it and was waiting for us to explain our business.
“I’m Officer Shaknahyi and this is Marid Audran. We’ve come to see Shaykh Reda.”
The servant nodded but said nothing. We followed him into the house, and he closed the heavy wooden door behind us. Sunlight streamed in from latticed windows high over our heads. From far away I heard the sound of someone playing a piano. I could smell lamb roasting and coffee brewing. The squalor only a stone’s throw away had been completely shut out. The house was a self-contained little world, and I’m sure that’s just as Abu Adil intended it.