ABANDON
Also by Blake Crouch
Desert Places
Locked Doors
ABANDON
BLAKE CROUCH
Minotaur Books
This is a work of fiction. All of the characters, organizations, and events portrayed in this novel are either products of the author’s imagination or are used fictitiously.
ABANDON. Copyright © 2009 by Blake Crouch. All rights reserved. Printed in the United States of America. For information, address St. Martin’s Press, 175 Fifth Avenue, New York, N.Y. 10010.
www.minotaurbooks.com
ISBN-13: 978-0-312-53740-1
ISBN-10: 0-312-53740-9
First Edition: July 2009
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This book is dedicated to Aidan Crouch.
ACKNOWLEDGMENTS
It’s been a long trek to reach the end of this book, and I owe a lot of people my gratitude. Rebecca and Aidan, for sharing me with this story. It isn’t always honeydew and sugarcanes living with a writer, but you guys are troupers and you’re my people. I love you both so much. Linda Allen, for your friendship and endless support when I needed it most. Michael Homler, for pushing me in the right directions and being as much of a perfectionist as I am. Anna Cottle and Mary Alice Kier, for your priceless insight in the final stages. Joe Konrath, Gregg Hurwitz, Marcus Sakey, and Scott Phillips, great writers and greater men, who gave me diamond-hard feedback and support when things were looking insurmountable. David Morrell needs his own page, but this will have to suffice: you’re a gentleman and an inspiration and I’m blessed to know you. Everyone in my local writers group—Suzanne Tyrpak, Terry Junttonen, Doug Walker, Shannon Richardson, Dinah Swan, Cacy Alexander, Gail Harris, Nina Moats, Haz Said, and Adam Watson. Early readers: Sandi Greene, Jordan Crouch, Clay and Susan Crouch, Judy Johnston, and Anne Marquard. Sally Richardson, Andy Martin, George Witte, and Kelley Ragland for making all this possible and putting me in the best of hands. Jeroen ten Berge, for your amazing creativity and love of books. Michael Richard, Joe Foster, Duane A. Smith, Marianne Fuierer, Art Holland, Karen Sway, and Clyde Gibbs for providing answers to questions I couldn’t hunt down in books. Diane Cerafici and Beverly Coleman at Rocky Mountain PBS for tracking down the quote. Carol Edwards for your virtuoso copyediting. The awesome baristas and kickass coffee at the Steaming Bean in Durango, Colorado, where much of this book was written. And finally, group hug with the Jordans—Jon, Ruth, and Jen—thanks for having my back and for your friendship.
In the West, the past is very close. In many places, it still believes it’s the present.
—JOHN MASTERS
Thursday, December 28, 1893
W
ind rips through the crags a thousand feet above, nothing moving in this godforsaken town, and the mule skinner knows that something is wrong. Two miles south stands Bartholomew Packer’s mine, the Godsend, a twenty-stamp mill that should be filling this box canyon with the thudding racket of the rock crushers pulverizing ore. The sound of the stamps in operation is the sound of money being made, and only two things will stop them—Christmas and tragedy.
He dismounts his albino steed, the horse’s pinked nostrils flaring, dirty mane matted with ice. The single-rig saddle is snow-crusted as well, its leather and cloth components—the mochila and shabrack—frozen stiff. He rubs George’s neck, speaking in soft, low tones he knows will calm the animal, telling him he did a good day’s work and that a warm stable awaits with feed and fresh water.
The mule skinner opens his wallet, collects the pint of busthead he bought at a bodega in Silverton, and swallows the remaining mouthful, whiskey crashing into his empty stomach like iced fire.
He wades through waist-deep snow to the mercantile, bangs his shop-mades on the door frame. Inside, the lamps have been extinguished and the big stove squats dormant in the corner, unattended by the usual constellation of miners jawboning over coffee and tobacco. He calls for the own er as he crosses the board floor, moving between shelves, past stacked crates and burlap sacks bulging with sugar and flour.
“Jessup? It’s Brady! You in back?”
The twelve burros crane their scrawny necks in his direction when Brady emerges from the merc. He reaches into his greatcoat, pulls out a tin of Star Navy tobacco, and shoves a chaw between lips and gums gone blackish purple in the last year.
“What the hell?” he whispers.
When he delivered supplies two weeks ago, this little mining town was bustling. Now Abandon looms listless before him in the gloom of late afternoon, streets empty, snow banked high against the unshoveled plank sidewalks, no tracks as far as he can see.
The cabins scattered across the lower slopes lie buried to their chimneys, and with not a one of them smoking, the air smells too clean.
Brady is a man at home in solitude, often spending days on the trail, alone in wild, quiet places, but this silence is all wrong—a lie. He feels menaced by it, and with each passing moment, more certain that something has happened here.
A wall of dark clouds scrapes over the peaks, and snowflakes begin to speck the sleeves of his slicker. Here comes the wind. Chimes clang together over the doorway of the merc. It will be night soon.
He makes his way up the street into the saloon, still half-expecting Joss Maddox, the beautiful barkeep, to assault him with some gloriously profane greeting. No one’s there. Not the mute piano player, not a single customer, and again, no light from the kerosene lamps, no warmth from the potbellied stove, just a half-filled glass on the pine bar, the beer frozen through.
The path to the nearest cabin lies beneath untrodden snow, and without webs, it takes five minutes to cover a hundred yards.
He pounds his gloved fist against the door, counts to sixty. The latch string hasn’t been pulled in, and despite the circumstance, he still feels like a trespasser as he steps inside uninvited.
In the dark, his eyes strain to adjust.
Around the base of a potted spruce tree, crumpled pages of newspaper clutter the dirt floor—remnants of Christmas.
Food languishes untouched on a rustic table, far too lavish to be any ordinary meal for the occupants of this cramped one-room cabin. This was Christmas dinner.
He removes a glove, touches the ham—cold and hard as ore. A pot sits there, the beans frozen in their broth. The cake feels more like pumice than sponge, and two jagged glass stems still stand upright, the wine having frozen and shattered the crystal cups.