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STEPHEN R. LAWHEAD

Avalon: The Return of King Arthur

The Britons believe yet that Arthur is alive, and dwelleth in Avalun with the fairest of all elves; and the Britons ever yet expect when Arthur shall return. Was never the man born, of ever any lady chosen, that knoweth of the sooth, to say more of Arthur. But whilom was a sage hight Merlin; he said with words — his sayings were sooth — that an Arthur should yet come to help the English.

— LAYMON, BRUT (CA. 1190)

Yet some men say in many parts of England that King Arthur is not dead, but had by the will of our Lord Jesu into another place; and men say that he shall come again, and he shall win the Holy Cross. I will not say: here in this world he changed his life. And many men say that there is written upon his tomb this verse: HIC JACET ARTHURUS, REX QUONDAM, REX FUTURUS (Here lies Arthur, king once and king to be).

— MALORY, LE MORTE D’ARTHUR (CA. 1469)

The throne of Britain shall become an iniquity to the nation, and a reproach to the people, ere Arthur returns. But, when Avallon shall rise again in Llyonesse, and the Thamesis reverse its course, then also shall Arthur take up the kingship of his nation once more.

— ANEIRIN, THE BLACK BOOK OF ANEIRIN (CA. 643)

Prologue

The low red car skidded to a halt on the dusty driveway outside the whitewashed villa. The driver unfolded himself from behind the wheel, stepped out, and cast a lingering, if bleary, glance down the lush hillside at the red tile rooftops and pale-blue swimming pools of Madeira’s elite.

Above the quiet tick of the cooling engine and the warm sea breeze rustling the dry palm fronds, Teddy imagined he could almost make out the clink of ice in crystal glasses and the twittering voices of the buffed-and-polished hostesses below as the evening’s social fandango began anew.

Reaching back into the car, he withdrew a nearly empty bottle of Jameson’s, unscrewed the cap, drained it, and flung the empty bottle into the overgrown garden surrounding the sprawling house. He then turned and walked to the front door and pushed it open. “Cozu!” he shouted as he stumbled into the cool marble-faced foyer.

There came the quick slap of tennis shoes on the stone, and a small, sallow-faced Portuguese man in an oversized white jacket appeared in the arched doorway leading into the rambling interior of the house.

“Good h’evening, sir,” replied the manservant in heavily accented English. “I trust sir has had a pleasant day.”

“Tolerable, Cozu. Tolerable.” Teddy took a lurching step towards the stairway. The servant quickly closed the door behind him. “The sea was a bit rough beyond the point, so we stayed this side of the headland. Anything come for us today?”

“The package you were h’expecting arrived this morning, sir. I have placed it on the desk in your study.”

“Brilliant.” He shucked off his pale yellow windbreaker and pushed it at his servant. He looked up at the wrought-iron sconces on the stuccoed walls and the scrollwork balustrade along the upper gallery. Overpriced tack, he thought, not that he’d ever noticed before. Then again, he was seeing a lot of things he’d never really seen before. “Any calls?”

“Two phone calls, sir. As requested, I have allowed the machine to answer. Miss Vierta rang to say that she is staying in the town tonight. You are welcome to join her for a late dinner at her apartment.”

“And the other?”

“It was the gentleman from the Foreign Office again — most insistent. I left both messages on the answering machine.”

Teddy nodded. “I’m going to take a shower.” He belched and took hold of the banister as if to haul himself up the stairs hand over hand.

“Will sir be dining out this h’evening?”

“No, sir will not be dining out. Sir is bloody knackered. Have cook send up a tray. Bring me a bottle of champers — something decent for a change.” He started plodding up the stairs. “Oh, and bring the package to my room.”

“Certainly, sir.”

Teddy dragged himself up the curving stairway and paused at the door of his room, listening. How empty the place seemed when Theresa was out. He shrugged and ambled into the spacious, high-ceilinged room, threw off his clothes, and stalked naked into the bathroom where he took a long, hot shower, emerging twenty minutes later in his favorite old white terry cloth bathrobe.

Relaxed and much revived, he drifted back into his bedroom to see that Cozu had already been and gone. His dirty clothes had been removed, and a clean white shirt and khakis were laid out for the evening. The balcony doors were open, and the glass-and-aluminum table prepared with a gleaming white cloth. There was a sweating bucket beside the table, a crystal champagne flute on a tray in the center, and a large parcel wrapped in brown paper to one side.

Padding barefoot onto the balcony, Teddy seized the dark-green bottle from the ice bucket and glanced approvingly at the pale yellow-gold label as he poured his first glass. He collapsed into his chair, propped his feet on the railing, and, raising his glass to the empty air, said, “Here’s to Mister Moët and Mister Chandon!” He threw back his head and drank deeply, savoring the icy bite of the bubbles on his tongue. “Ah! Many thanks, chaps.”

Tossing down the rest of the glass, he quickly poured another; this one he nursed, watching the last of the sunset as the colors faded into deepening shades of gray and blue out over the bay. The air was warm and perfumed with the sweetly intoxicating scent of wild gardenia. Below him, among the palms and bougainvillaea, the lights of the stylish villas and verandas of Funchal were beginning to glimmer. The diamond-spangled hostesses were, he imagined, wheeling out the hors d’oeuvres and dishing up the first juicy tidbits of what passed for society gossip.

He poured another glass of champagne, and felt the familiar glow rising from stomach to head. “Where has that blasted Cozu got to?” he murmured.

As if in answer to this question, the servant knocked on the door and backed into the room carrying a covered tray. He stepped silently around the table, placed the tray on the table, and made to remove the parcel. “Leave it,” said Teddy, whereupon the manservant busied himself with the dishes. “Don’t bother,” Teddy told him. “I’ll help myself when I’m ready.”

“Of course, sir.” The butler straightened. “Will sir require anything else?”

“No, Cozu, sir does not require anything else but to be left bloody alone.”

“Very good, sir.” The servant inclined his head, bade his employer good night, and departed, pulling the door shut after him.

When he had gone, Teddy took the cover off the tray and picked up a slice of cold smoked salmon with his fingers. He dangled it above his mouth, dropped it in, and chewed thoughtfully. He slid another slice of salmon onto a triangle of buttered brown bread, took a bite, and washed it down with icy champagne.

Then, taking up the parcel, he walked back into the bedroom, placed it on the bed, and unwrapped it. Under the plain paper was a simple box of white cardboard. Teddy opened the box to see a handsome facsimile of England’s royal crown, and a white envelope. Ignoring the envelope, he took the crown out of the box and studied it more closely. The Star of Africa was zirconium, of course, and the crown itself was gold-plated; but the trimming was real ermine, and the red velvet hand sewn. To the untutored eye, it looked for all the world like the real thing. It ought to, he thought, it had cost enough.

Teddy lifted the crown and balanced it on his head. The weight of the piece made his head slightly wobbly — that, and three glasses of champagne. Steadying himself, he picked up his drink and walked to the mirror in the bathroom; he rubbed the steam from the glass with his sleeve, let his robe drop to the floor, then stood back to regard himself.