The ebony girl pulled herself onto a large rock and sat facing me. She kept an arm across her breasts and a hand covering the hair at the crevice between her legs.
"Love is upendo in our language," the mulatta said. "But fulfillment comes not just from the mind, but from mwili, the body." She waved her hand up and down at the other girl's nakedness. "The body is bustani, a garden; a garden of pleasure and delight. Each person, man and woman, have tools to work the garden." She pointed at the girl's lips. "They have mdomos, lips, and ulimi, the tongue. These permit one to taste the fruit of the garden."
The mulatta girl leaned over and brushed the lips of the other girl.
I had never seen two girls so physically intimate before. It stunned me.
"There are melons, tikiti, in the garden." She pushed aside the arm hiding the young melon breasts. "You can taste the whole melon," she kissed a breast, running her lips around its full curvature, "or you can taste just the namna ya tunda, the strawberries." She gently ran her tongue around the girl's nipples.
My virile part swelled and began throbbing. I stood perfectly still in the water, entranced by the performance the girl was putting on.
She caressed the girl's stomach with her hand, running her hand slowly down from the breast to where her legs split.
"This bush covers the marufuku bustani, the forbidden garden." She took the girl's dark hand away and placed her own hand on the pubis. "There is an ekundu eupe kipepeo in the garden." The ebony girl slowly spread her legs, exposing her vulva. "A pink butterfly."
The mulatta touched the pink area with her finger. "There is a secret mushroom, a kiyoga, that grows in the garden. When it is pressed, it helps to water the garden."
I could not see what her finger was doing, but the ebony girl reacted by writhing with pleasure. Surely it must be the same as the little pene I'd discovered on the alcalde's wife.
"There is a flower, ua, in the garden. It has an opening in the stem so that the honey, asali, can be obtained by the bee. The bee, nyuki, is the man. He is attracted to the nectar of the flower and desires to taste the honey."
She stopped and gave me a seductive smile. "Are you attracted to the flower?"
I felt a terrible urgency in my virile parts. My mouth was dry. I muttered yes as if I had a mouthful of cotton.
The mulatta girl looked sad for a moment. "But you see, a girl cannot let the bee taste the honey anytime he likes because the bee has a sting. Do you know what happens when the bee stings a woman?"
I shook my head numbly.
"She gets pregnant!"
The two girls splashed out of the water. I started for them but slipped on the muddy bottom and came up with another mouthful of water. By the time I got onto dry land, they had disappeared into the bushes.
Wet and chagrined, I made my way back to where the travelers camped. Women were a great mystery to me. While I could easily read men, I realized that I had not even begun the first chapter on the Book of Women.
EIGHTEEN
As dusk fell I could not resist exploring. I disappeared into the maguey field out of sight of the travelers and any indio defending the field against thieves.
Maguey were enormous plants with leaves wider than my legs and taller than a grown man. To my boyish imagination, the plants were the gigantic crowns of Aztec gods. Some plants, like the maize that gave us life, had power stored within them. The maguey was a warrior of the plant world, not only because its tall, slender leaves rose like a bunch of spears, but because of the power of its nectar and the uses of its flesh.
Like a woman who could cook, sew, raise children, yet still pleasure a man, maguey provided the indio with cloth for rough clothes, blankets, sandals, and bags; needles from its spines; fuel and thatch from its dried leaves. But, ah, like that woman who provided the necessities of life, the maguey was also full of an intoxicating spirit.
At the fleshy heart of the plant, protected by the great spears, was agua miel, honey water. But this "honey" was craved not for its sweetness; to the contrary, the whitish, cloudy liquid was sour. In its natural state from the plant, unfermented, it tasted like swamp water to me. After fermentation, it acquired the taste of sour goat's milk. But ¡cho! This milk captured your mind faster than Spanish vino, sending you reeling amid gods with a smile on your face.
The honey water we call pulque was well known to my Aztec ancestors. They called it octli, the drink of the gods.
The maguey grows slowly and flowers once after as long as ten years. When it flowers, a tall stem shoots up like a sword from the center. The indios who cultivate the plants know when the flower will appear. When the time is ripe, a man climbs into the plant among the thorny leaves to open the heart, creating a bowl to catch the raw juice.
Each plant can produce a dozen or more tall servings of pulque a day and can be nursed for several months. The tlachiqueros collect the raw juice several times a day, drawing it off with a long gourd, then putting it into pigskin bladders. Sometimes the juice is sucked into the mouth with a straw and then spit into the skins, which are emptied into hides or wood tubs to ferment several days.
Pure fermented pulque is called pulque bianco. My Aztec ancestors increased its bite with tree bark called cuapatle. Pulque amarillo is yellow pulque, created by adding brown sugar. Because this gave much power to the drink, our good King Filipe forbade putting cuapatle and sugar into pulque but the indios continue to do it.
My indio ancestors worshipped pulque because Quetzalcóatl, the Plumed Serpent, drank it. As with the tales of the Greeks and their tragedies, pulque was also born out of love lost. The Plumed Serpent fell in love with Mayahuel, a beautiful maid who was the granddaughter of one of the Tzitzimime, the star demons, and convinced her to run away with him. When they got to earth, Quetzalcóatl and Mayahuel entwined, transforming themselves into a single tree.
The Tzitzimime followed them. These demonicos were the most fearsome of all the beings who haunt the night, malevolent female spirits transformed into stars who kept baleful watch on the human world below them. Because they bore a grudge against the living, they brought down calamidads and miserías—sickness, droughts, and famines. They tried to steal the sun during solar eclipses, causing the Aztecs to sacrifice many fairskinned people to fortify the sun with fresh blood.
The Tzitzimime grandmother of Mayahuel recognized her as part of the tree. She ripped Mayahuel from the tree and fed her to the other demons. Quetzalcóatl, in sorrow, buried what was left of his beautiful Mayahuel and from her sprang the maguey plant that produces the intoxicating pulque. This gift brings joy to humans as Quetzalcóatl's and Mayahuel's love brought joy to each other.
If the Aztec gods drank pulque, in my mind it was the reason for their defeat by the Spanish God. The fray drank it when there was no vino to quench his thirst; he claims that unfermented it had the taste of rancid meat, but I still say it is as foul as the vomitó swamps.
The indios thrived upon it and even fed it to their children. The Aztecs were not tolerant of drunkenness but some indulgence was shown toward old people on the grounds that their blood was running cold. Besides the old, women in the days following childbirth and the sick were given the tonic to strengthen them. But adults found publicly drunk would have their hair cut off as punishment the first time, their houses demolished the second, and be put to death on the third. Dios mio! If the alcalde did this in Veracruz, there would be no indios or half-castes left in a week.
The fray found much sadness in the state of indio drunkenness. "They drink to forget their miseries," he often said. "And they drink differently from whites. My español hermanos think about the amount they consume. More the pity, indios drink for the occasion without considering the amount. They drink on Sundays, festival days, weddings, and other special occasions. And when they drink, they pour it down their throats until their minds have been captured by the heavenly waters and their bodies are pickled. It is said one indio could drink for a dozen Spaniards." He shook his finger at me. "This is no exaggeration, Bastardo. My brothers of the cloth say that drink is the wellspring of all indio vices. But why was this vice not widespread until we washed upon their shores?"