‘No. I promised on the Holy Book they could depart unharmed and under safe conduct. We need to secure the treasure — but there are other means to get information from people than torture. Tell Baba Yasaval to throw a feast for the most senior of the captured Gujaratis on the pretext of honouring their bravery. Then when many toasts have been drunk and the alcohol has loosened their lips, bring the conversation round to the subject of treasure and see what you get from them that way.’
Towards midnight that same day, Baba Yasaval staggered up to the door of the apartments temporarily occupied by Humayun. Even though his gait was unsteady and his eyes were unfocused, a broad smile creased his face. ‘May I speak to His Majesty?’
A few moments later, he was admitted to Humayun’s presence. ‘I’m sure I know the answer, Majesty. I’ve spent much of the night dining and carousing under the stars in the courtyard with the Gujarati officers. As he drank deeply of the rich red wine of Ghazni, one of them — Alum Khan by name — relaxed and became ever more garrulous, confiding titbits of gossip about the Gujarati royal family and his fellow officers. When I thought the moment right, I slipped in a question about the treasure. Startled, he did not betray the location in words but I noticed his eyes flash across to one of the marble pools and he became flustered.
‘Instinctively I knew that the pool had something to do with it so I questioned him further about it. You know — how long it had been there, its depth, its construction, how often it was drained and refilled. With each question he became ever more agitated as he stammered unconvincing and contradictory answers. I am sure the entrance to the vaults is concealed beneath that pool.’ Baba Yasaval stopped, seemingly exhausted by the effort of forcing himself to speak so coherently after his drinking.
‘You’ve done well.We’ll drain the pool and excavate beneath it as soon as it is light. Now go and lie down before you fall down.’
Early the next morning, amid the raucous cawing of green parrots from the jungle surrounding the fortress, Humayun, with a somewhat pale and bedraggled Baba Yasaval at his side, watched as a team of labourers naked but for their white loincloths formed a chain to empty the pool with their leather buckets. Then, clambering down, they began to prise up one by one the marble slabs forming its lining before heaving them on to the poolside where others took them and piled them carefully in the courtyard.
As the first slabs were moved there was, to Baba Yasaval’s obvious consternation, nothing to see beneath them but reddish sandy earth. Then, as Humayun paced impatiently along the poolside, Baba Yasaval shouted, ‘Look, Majesty! Those four slabs towards the centre have indentations and chips around their sides. They’ve been lifted before.’
‘You’re right,’ Humayun replied. ‘Remove them.’
As soon as the crowbars were inserted the slabs came up quickly and as the sweating labourers lifted them, Humayun saw part of a wooden trap door emerge beneath them.
‘That’s it! Your instincts were right, Baba Yasaval, I’m sure. What a reward I will give you to compensate for that sore head.’
Jumping down on to the pool bottom, Humayun himself tugged at the trap door. It came up easily to reveal several shallow steps leading to a low, iron-studded door secured with a large metal lock. ‘Give me a crowbar,’ he ordered. Taking it, he pushed its tip into the lock and using all his force levered it apart. Swinging the door open, he bent his head and entered. In the half-light he caught the glint of gold. As his eyes adjusted he saw that the floor was piled with thick gold ingots and open chests of what looked like gems. There seemed to be several other chambers radiating off the first. Humayun shouted for torches and as servants brought them he saw that the chests indeed contained sapphires, rubies, emeralds and other glittering stones and that there was more booty in the other chambers including silver dishes and drinking vessels and ornately decorated weapons and armour. He would have more than enough to reward his faithful and brave warriors.
‘Remove all the gold, jewels and other valuables. Have them guarded well and their number recorded. Tonight we will feast and share our spoils.’
In the late afternoon, servants and soldiers alike worked hard. Their first task was to construct a low wooden platform in the centre of the courtyard from which Humayun could address his troops and distribute their share of the booty which was piled under guard at the back of the dais. Then they rigged additional awnings around the courtyard using all the fabrics they could find, whether wool, cotton or mere jute, whether bright reds or purples or duller duns and greens, whether elaborately patterned or plain. Beneath them they improvised low wooden tables and around them scattered all the cushions, blankets and mattresses they could find for the banqueters to recline upon. They fashioned rough stands for torches and placed them where they were least likely to get knocked over as the revelries got wilder as they inevitably would.
As they were completing their work, their appetites were whetted by the smell of cooking wafting from the nearby field kitchens. Sheep were roasting on spits, men were stirring spices into bubbling vats of vegetables, more skilled cooks were combining sugar, yoghurt, rosewater and spices in smaller copper pots to make sweetmeats. Probably more important to the mind of many of the soldiers who, in common with Humayun and most of his courtiers, were good Muslims but could not convince themselves that the consumption of alcohol was entirely sinful, all the supplies of drink from the fortress and Humayun’s own baggage train — including the red wine of Ghazni that had been the downfall of Alum Khan — were being assembled in whatever containers were available.
An hour after sunset, when the bats were swooping through the warm, velvet darkness and the noise of insects was at its height, two of Humayun’s trumpeters put their lips to their six-foot-long brass instruments. Then, as their reverberations stilled the voices of officers and common soldiers alike, Humayun appeared from the main door of the fortress clad in a tunic and trousers of gold-coloured material over which he was wearing a coat of gold chain mail found in the treasure chambers. To the continuing sound of the trumpets and the heavy beat of the large military drums from the battlements above, Humayun advanced through the ranks of his soldiers to the low dais and slowly mounted it, followed by his most senior officers, and stood before the assembled treasure. Motioning the trumpeters and drummers to be silent he addressed his men.
‘Tonight we celebrate the successful end to our campaign in Gujarat. Everywhere we have defeated those of our enemies brave enough to face us. Sultan Bahadur Shah has not even dared to do so, hiding in the most remote corners of his realm like the cowardly rat he is.Yet we have conquered his lands and behind me you see all the piles of his treasure we have made our own. First let us give thanks to God for our victory.’
‘Allah akbar, God is great,’ came the instant response from the ranks.
‘Before we feast let me share some of this treasure with you. Each senior officer has been ordered to bring his shield to this assembly. Shortly you will see why. It is not for fear of sudden attack — our enemies are well scattered and demoralised — but to carry off rewards for himself and his men. Officers, advance with your shields. First you, Baba Yasaval.’
The shaven-headed Baba Yasaval walked forward and bowed low before Humayun.
‘Take your shield from your back and place it upside down on the ground.’
Baba Yasaval did so.
‘Servants. Pile it with gold and silver bars and top it with jewels.’The servants brought forward the precious metals and gems, glinting and glittering in the torchlight, and heaped them on the shield. ‘Now carry it away, Baba Yasaval, with my heartfelt thanks, and if you’re still too weak from drinking get your men to help!’