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than give one.

  He had been brought up in Ireland, served two years

in the war, and then worked in a metal polish factory,

where he had lost his job two years earlier. He was

horribly ashamed of being a tramp, but he had picked up

all a tramp's ways. He browsed the pavements

unceasingly, never missing a cigarette end, or even an

empty cigarette packet, as he used the tissue paper for

rolling cigarettes. On our way into Edbury he saw a

newspaper parcel on the pavement, pounced on it, and

found that it contained two mutton sandwiches, rather

frayed at the edges; these he insisted on my sharing. He

never passed an automatic machine without giving a tug

at the handle, for he said that sometimes they are out of

order and will eject pennies if you tug at them. He had

no stomach for crime, however. When we were in the

outskirts of Romton, Paddy noticed a bottle of milk on a

doorstep, evidently left there by mistake. He stopped,

eyeing the bottle hungrily.

   "Christ!" he said, "dere's good food goin' to waste.

Somebody could knock dat bottle off, eh? Knock it off

easy."

   I saw that he was thinking of "knocking it off" himself.

He looked up and down the street; it was a quiet

residential street and there was nobody in sight. Paddy's

sickly, chap-fallen face yearned over the milk. Then he

turned away, saying gloomily:

   "Best leave it. It don't do a man no good to steal.

Tank God, I ain't never stolen nothin' yet."

   It was funk, bred of hunger, that kept him virtuous.

With only two or three sound meals in his belly, he would

have found courage to steal the milk.

   He had two subjects of conversation, the shame and

come-down of being a tramp, and the best way of getting

a free meal. As we drifted through the streets he would

keep up a monologue in this style, in a whimpering, self-

pitying Irish voice:

   "It's hell bein' on de road, eh? It breaks yer heart goin'

into dem bloody spikes. But what's a man to do else, eh?

I ain't had a good meat meal for about two months, an'

me boots is getting bad, an'-Christ! How'd it be if we was

to try for a cup o' tay at one o' dem convents on de way

to Edbury? Most times dey're good for a cup o' tay. Ah,

what'd a man do widout religion, eh? I've took cups o' tay

from de convents, an' de Baptists, an' de Church of

England, an' all sorts. I'm a Catholic meself. Dat's to say,

I ain't been to confession for. about seventeen year, but

still I got me religious feelin's, y'understand. An' dem

convents is always good for a cup o' tay . . ." etc. etc. He

would keep this up all day, almost without stopping.

   His ignorance was limitless and appalling. He once

asked me, for instance, whether Napoleon lived before

Jesus Christ or after. Another time, when I was looking

into a bookshop window, he grew very perturbed because

one of the books was called Of the

Imitation of Christ. He

took this for blasphemy. "What de hell do dey want to go

imitatin' of

Him for?" he demanded angrily. He could

read, but he had a kind of loathing for books. On our

way from Romton to Edbury I went into a public library,

and, though Paddy did not want to read, I suggested that

he should come in and rest his

legs. But he preferred to wait on the pavement. "No," he

said, "de sight of all dat bloody print makes me sick."

   Like most tramps, he was passionately mean about

matches. He had a box of matches when I met him, but I

never saw him strike one, and he used to lecture me for

extravagance when I struck mine. His method was to

cadge a light from strangers, sometimes going without a

smoke for half an hour rather than strike a match.

   Self-pity was the clue to his character. The thought of

his bad luck never seemed to leave him for an instant. He

would break long silences to exclaim, apropos of nothing,

"It's hell when yer clo'es begin to go up de spout, eh?" or

"Dat tay in de spike ain't tay, it's piss," as though there

was nothing else in the world to think about. And he had a

low, worm-like envy of anyone who was better off-not of

the rich, for they were beyond his social horizon, but of

men in work. He pined for work as an artist pines to be

famous. If he saw an old man working he would say

bitterly, "Look at dat old keepin' able-bodied men out o'

work"; or if it was a boy, "It's dem young devils what's

takin' de bread out of our mouths." And all foreigners to

him were "dem bloody dagoes"-for, according to his

theory, foreigners were responsible for unemployment.

   He looked at women with a mixture of longing and

hatred. Young, pretty women were too much above him to

enter into his ideas, but his mouth watered at prostitutes.

A couple of scarlet-lipped old creatures would go past;

Paddy's face would flush pale pink, and he would turn and

stare hungrily after the women. "Tarts!" he would

murmur, like a boy at a sweetshop window. He told me

once that he had not had to do with a woman for two

years-since he had lost his job, that is-and he had

forgotten that one could aim higherthan prostitutes.

He had the regular character of a tramp-abject, envious,

a jackal's character.

   Nevertheless, he was a good fellow, generous by nature

and capable of sharing his last crust with a friend;

indeed he did literally share his last crust with me

more than once. He was probably capable of work too, if

he had been well fed for a few months. But two years of

bread and margarine had lowered his standards hopelessly.

He had lived on this filthy imitation of food till his own

mind and body were compounded of inferior stuff. It was

malnutrition and not any native vice that had destroyed

his manhood.

                    XXIX

ON the way to Edbury I told Paddy that I had a friend

from whom I could be sure of getting money, and

suggested going straight into London rather than face