"I'd use a heaping tablespoon of cornstarch instead of a level one, Jane."
"It says all measurements are level," said Jane doubtfully.
"You can't always go by what the books say," said Step-a-yard, who was as much interested in Jane's progress as any one. "Just use gumption. Cooks are born, not made, I've always said, and you're a born one or I miss my guess. Them codfish balls you made the other day were the owl's whiskers."
The day Jane achieved unaided a dinner of roast lamb with dressing, creamed peas and a plum pudding that even Uncle Tombstone could have eaten was the proudest day of her life. What bliss to have dad pass his plate with "A little more of the same, Jane. What matter the planetesimal hypothesis or the quantum theory compared to such a dinner? Come, Jane, don't tell me you're ignorant of the quantum theory. A woman may get by without knowing about the planetesimal hypothesis but the quantum theory, Jane, is a necessity in any well-regulated household."
Jane didn't mind when dad ragged her. If she didn't know what the quantum theory was, she did know the plum pudding was good. She had got the recipe from Mrs Big Donald. Jane was a great forager for recipes, and counted that day lost whose low-descending sun didn't see her copying a new one on the blank leaves at the back of Cookery for Beginners. Even Mrs Snowbeam contributed one for rice pudding.
"Only kind we ever get," said Young John. "It's cheap."
Young John always came in for the "scrapings." He had some sixth sense whereby he always knew when Jane was going to make a cake. The Snowbeams thought it was great fun when Jane named all her cooking utensils. The tea-kettle that always danced on the stove when it was coming to a boil was Tipsy, the frying-pan was Mr Muffet, the dish-pan was Polly, the stew-pan was Timothy, the double boiler was Booties, the rolling-pin was Tillie Tid.
But Jane met her Waterloo when she tried to make doughnuts. It sounded so easy ... but even the Snowbeams couldn't eat the result. Jane, determined not to be defeated, tried again and again. Everybody took an interest in her tribulations over the doughnuts. Mrs Jimmy John suggested and Min's ma gave hints. The storekeeper at the Corners sent her a new brand of lard. Jane had begun by frying them in Timothy, then she tried Mr Muffet. No use. The perverse doughnuts soaked fat every time. Jane woke up in the lone of the night and worried about it.
"This won't do, my adored Jane," said dad. "Don't you know that worry killed the widow's cat? Besides, people are telling me that you are old for your years. Just turn yourself into a wind-song, my Jane, and think no more on doughnuts."
In fact, Jane never did learn to make really good doughnuts ... which kept her humble and prevented her showing off when Aunt Irene came. Aunt Irene came quite often. Sometimes she stayed all night. Jane hated to put her in the beloved guest-room. Aunt Irene was always so delicately amused over Jane's having a guest- room. And Aunt Irene thought it just too funny to find Jane splitting kindlings.
"Dad mostly does it but he's been busy writing all day and I wouldn't disturb him," said Jane. "Besides, I like to split kindling."
"What a little philosopher it is!" said Aunt Irene, trying to kiss her.
Jane went crimson to the ears.
"Please, Aunt Irene, I don't like to be kissed."
"A nice thing to say to your own aunt, lovey" ... speaking volumes by an amused lift of her fair eyebrows. Smooth, smiling Aunt Irene would never get angry. Jane thought she might have liked her better after a good fight with her. She knew dad was a little annoyed with her because she and Aunt Irene didn't click better and that he thought it must be her fault. Perhaps it was. Perhaps it was very naughty of her not to like Aunt Irene. "Trying to patronize us," Jane thought indignantly. It was not so much what she said as the way she said it ... as if you were just playing at being a house-keeper for dad.
Sometimes they went to town and had dinner with Aunt Irene ... gorgeous dinners certainly. At first Jane writhed over them. But as the weeks went on, she began to feel she could hold her own even with Aunt Irene when it came to getting up a meal.
"You're wonderful, lovey, but you have too much responsibility. I keep telling your father that."
"I like responsibility," said Jane huffily.
"Don't be so sensitive, lovey" ... as if it were a crime.
If Jane couldn't learn to make doughnuts she had no trouble learning to make jam.
"I love making jam," she said, when dad asked her why she bothered. Just to go into the pantry and look at shelf after shelf of ruby and amber jams and jellies gave her the deep satisfaction of a job well done. Morning after morning she got up early to go raspberrying with Min or the Snowbeams. Later on, Lantern Hill reeked with the spicy smells of pickles. When Jennie Lister at the Corners was given a jam and pickle shower before her wedding, Jane went proudly with the others and took a basket full of jellies and pickles. She had great fun at the shower, for by this time she knew everybody and everybody knew her. A walk to the village was a joy ... she could stop to chat now with every one she met and every dog would pass the time of day with her. Jane thought almost everybody was nice in a way. There were so many different kinds of niceness.
She found no difficulty in talking to anybody on any subject. She liked to play with the young fry but she liked to talk to the older people. She could hold the most enthralling discussions with Step- a-yard on green feed and the price of pork and what made cows chew wood. She walked round Jimmy John's farm with him every Sunday morning and judged the crops. Uncle Tombstone taught her how to drive a horse and buggy.
"She could cramp a wheel after one showing," he told the Jimmy Johns.
Step-a-yard, not to be outdone, let her drive a load of hay into Jimmy John's big barn one day.
"Couldn't 'a' done it better myself. You've got a feeling for horses, Jane."
But Jane's favourite boy friend was old Timothy Salt who lived down near the harbour's mouth in a low-eaved house under dark spruces. He had the jolliest, shrewdest old face of wrinkled leather that Jane had ever seen, with deep-sunk eyes that were like wells of laughter. Jane would sit with him for hours while he opened quahaugs and told her tales of old disaster on the sea, fading old legends of dune and headland, old romances of the north shore that were like misty wraiths. Sometimes other old fishermen and sailors were there swapping yarns. Jane sat and listened and shooed Timothy's tame pig away when it came too near. The salt winds blew around her. The little waves on the harbour would run so fleetly from the sunset and later on the fishing boats would be bobbing to the moon. Sometimes a ghostly white fog would come creeping up from the dunes, the hills across the harbour would be phantom hills in the mist, and even ugly things would be lovely and mysterious.
"How's life with ye?" Timothy would say gravely and Jane would tell him just as gravely that life was very well with her.
Timothy gave her a glass box full of corals and sea-shells from the West and the East Indies. He helped her drag up flat stones from the shore to make paths in her garden. He taught her to saw and hammer in nails and swim. Jane swallowed most of the Atlantic Ocean learning to swim or thought she did, but she learned, and ran home, a wet delighted creature, to brag to dad. And she made a hammock out of barrel staves that was the talk of Lantern Hill.