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“What about their children? I’ve heard the sisters all had a lot of kids. And the kids probably all had kids. Have all of them been checked out?”

The detective stuffed his memo pad back into his pocket. “The six sisters had twenty-three children. The twenty-three of them have had a total of seventy-two offspring. So, we’re working on it, Ms. Hamilton. Plus, there are other—” He stopped. Gave me a short, assessing look. “We’re investigating all avenues,” he said. “In addition to the family members, Stan Larabee had many friends and business associates across the country. A thorough investigation takes time.”

I nodded my understanding. And I did understand, but I was also pretty sure I knew what that look of assessment had meant—that he’d remembered whom I worked with.

They were still considering Holly a suspect.

•   •   •

Saturday’s breakfast of omelets made to order was delicious, but since I was scheduled to work that morning, I didn’t have time to get Aunt Frances off into a cozy corner for a chat. I wanted to tell her about Audry and Stan’s sisters and the reason behind the feud, but it would have to wait until the next day.

Sunday morning I decided to stop at the farmers’ market and see if I could find some raspberries to take up to Aunt Frances. While I wasn’t bearing bad news, not exactly, hearing the slightly sordid tale might be easier if the first raspberries of the season were involved.

Even at eight in the morning, the waterfront market was crowded. White tents over the bright colors of produce against the blue of Janay Lake was a feast for the eyes long before the food itself would be a feast for the tummy. I dawdled at the wide selection of lettuces—most of which I couldn’t put a name to, other than lettuce—and so heard Gunnar Olson before I saw him.

“Dear,” he said in a strained tone, “I’m getting hungry.”

I looked up and saw his wife ignoring him completely. A bunch of radishes were dangling from her hand. “Now,” she said to the woman behind the table, “these are organic, right? How organic are they?”

The two women started what was clearly going to be a long conversation about fertilizer and manure and irrigation. Gunnar heaved a huge sigh.

Mrs. Olson, who must have a first name, though she had never made it known to me, glanced my way. “Hello, Minnie, how was your winter? Gunnar, catch up with Minnie a moment, I need to learn more about these radishes.” She turned back to her conversation, leaving me and Gunnar standing face-to-face. My face to his collarbone.

What I needed was a stroke of brilliance in how to deal with a social situation in which one of the parties was a potential murderer. None came. Then again . . .

I put on a polite smile. “When did your wife get into town?”

“Couple of days ago. My dear wife and I had a wedding to attend yesterday,” Gunnar said, booming his voice across the two feet that separated us. The dear wife shot him a look. He put on a smile and waved his fingers at her.

“You know,” Gunnar said, turning back to me, “I’ve been thinking about the importance of libraries in small towns. What would you think about a donation to the Chilson District Library?”

My eyes thinned to the merest of slits. Was this a bribe? My jaw went forward and my chin went up. “What I want is the truth,” I said quietly. A donation would be nice, naturally, but I wasn’t going to tell him that.

He sucked in a breath through his teeth. My gaze locked on his. There was no way I was going to be the first one to blink, not if my eyeballs dried up and fell out of my head.

Gunnar looked away. “Half an hour,” he muttered. “The Round Table.”

“Fifteen minutes,” I said.

“Half an hour.” His ruddy skin colored. “Have to help the wife carry the groceries to the boat.”

Minnie: one point. Mrs. Olson: one point. Mr. Olson: a big fat zero. In victory, grace. I nodded. “Half an hour.”

•   •   •

To hang on to my advantage over Gunnar, I headed for the Round Table straightaway. Let him see me with the remains of my breakfast scattered all over the table; let him think he was late. I could feel my mother shaking her head and saying, “Minerva, aren’t you being a little petty? Take the high road, you’ll feel better about yourself.”

At the front door, I hesitated. Maybe she was right. Maybe I shouldn’t be messing around like this. Maybe I should just—

“Nah,” I said out loud, and went inside.

The Round Table was a diner, Up North style. Walls of wide pine paneling, ceiling of faded acoustic tile. The only thing new in the last twenty years was the flooring, and that was because the regular customers had signed a petition to replace the worn linoleum that had been laid down in 1952.

Vinyl-covered booths lined the walls and tables filled the middle. Small square tables, with the exception of the one round table in the back. This was the table where the elder men of the town congregated on weekday mornings. Opinions were aired, politicians dissected, and decisions were made, whether or not any facts were taken into account.

The whole scenario irritated me, but since it was Sunday, the table was empty. I sat in a booth, triangulating myself into a position equidistant from a couple with small children and a man in the back booth hunched over a laptop.

The waitress, Sabrina, brought me a mug of coffee and a glass of ice water without me saying a word. “Here you go, hon. Cinnamon apple pancakes with sausage links.”

I grinned. “You’re amazing. I haven’t had time to come here since early April. How do you remember this stuff?”

“Here’s your cream.” She took three tiny plastic cups from her apron pocket and set them on the tabletop. The pencil behind her ear got pulled out, was used to scribble down my order, then pushed back into her bun of long graying hair. “How do I remember? Easy.” She winked. “I’m a professional.” She headed off to the kitchen and I was left with my own company.

The direness of the situation suddenly struck me. All by myself for half an hour, and I had no book. I did have my cell phone and a book app, but since I couldn’t remember the last time I’d charged the battery, I’d probably get all of five minutes of reading before the thing died on me.

So, no book. Also no newspaper, and no magazine. I started to get up to grab a booklet of real estate listings from the stack next to the cash register when I recognized the man with the laptop.

Bill D’Arcy.

Mr. I-Don’t-Have-a-Word-to-Say D’Arcy. Mr. Suspect-Through-Sulkiness D’Arcy.

I sat back down, sipped my coffee, and studied him. He didn’t seem to be using the keyboard or touch pad often, but I could tell by his arm movements that he was using one of them regularly. I counted, and every thirty seconds he made another click.

Hmm. Could he be reading? Who did that much reading on a computer? I rubbed at my eyes.

“Here you go, Minnie.” Sabrina put my breakfast in front of me. “Can I get you anything else?”

“Actually, do you have a minute? There’s something I want to ask you.”

“Important, huh? Hang on a sec.” She checked on the other tables, got a “No, thanks,” from both, and came back to slide into the opposite side of my booth. “Okay, lay it on me. Ask me anything except the recipe for those pancakes, because I’m not telling. And eat up. No sense in good food going cold.”

Obediently, I forked into a pancake. With the bite hanging off the tines, I leaned forward and quietly asked, “What do you know about Bill D’Arcy?” I nodded in his general direction.

She glanced over her shoulder. “Not a blessed thing. That man hasn’t the foggiest notion of how to make small talk.”

“No idea where he’s from, why he came up here, anything?”

“Only thing I know about him is he orders whatever the special is every morning, drinks three pots of coffee, most always stays through lunch, orders the lunch special, and stays until we close at three. He stares at his computer the whole time. Tips real good, though,” she said reflectively. “Of course, he’d better, hogging a table like that.”