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At noon, Craig found the shade of an acacia, and slept through the siesta as they all did. Then, refreshed, he worked through the afternoon until the ringing tone of the gong of railway-line suspended from the branch of a jacaranda tree below the homestead sounded the hour and the cry of "Shayile! It has struck!" was flung from gang to gang and they trooped back up the hills.

Then Craig washed off the sweat and dust in the concrete reservoir behind the cottage, ate a hasty meal and by the time darkness fell, he was sitting at the cheap deal table in the cottage in the hissing white light of the gas lantern with a sheet of paper in front of him and a ballpoint pen in his hand, transported into the other world of his imagination. Some nights he wrote through until long after midnight, and then at four-thirty was out in the dewy not-yet dawn again, feeling alert and vigorous.

The sun darkened his skin and bleached the cowlick of hair over his eyes, the had physical work toned up his muscles and tougheneciphis stump so he could walk the fences all day without discomfort. There was so little time to spare, that his cooking was perfunctory and the bottle of whisky remained in his bag with the seal unbroken so that he grew lean and hawk-faced.

Then one evening as he parked the Land-Rover under the jacaranda trees and started up towards the cottage, he was forced to stop. The aroma of roasting beef and potatoes was like running into a brick wall.

The saliva spurted from under his tongue and he started forward again, suddenly ravenous.

In the tiny makeshift kitchen a gaunt figure stood over the wood fire. His hair was soft and white as cotton wool, and he looked up accusingly as Craig stood in the doorway.

"Why did you not send for me?" he demanded in Sindebele. "Nobody else cooks on Kingi Lingi."

"Joseph!" Craig cried, and embraced him impetuously.

The old man had been Bawu's cook for thirty years. He could lay a formal banquet for fifty guests, or whip up a hunters" pot on a bush fire. Already there was bread baking in the tin trunk he had improvised as an oven and he had gleaned a bowl of salad from the neglected garden.

Joseph extricated himself from Craig's embrace, a little ruffled by this breach of etiquette. "Nkosana," Joseph still used the diminutive address, "your clothes were filthy and your bed was unmade," he lectured Craig sternly. "We have worked all day to tidy the mess you have made." Only then did Craig notice the other man in the kitchen.

Xapa-lola," he laughed delightedly, and the houseboy grinned and bobbed with pleasure. He was at work with the heavy black smoothing-iron filled with glowing coals.

All Craig's clothes and bed4 men had been washed and were being ironed to crisp perfection. The walls of the cottage had been washed down and the floor polished to a gloss. Even the brass taps on the sink shone like the buttons on a marine's dress uniform.

"I have made a list of the things we need," Joseph told Craig. "They will do for the time being, but it is unfitting that you should live like this in a hovel. Nkosi Bawu, your grandfather, would have disapproved. "Joseph the cook had a definite sense of style. "Thus, I have sent a message to my senior wife's uncle who is a master thatcher, and told him to bring his eldest son who is a bricklayer, and his nephew, who is a fine carpenter. They will be here tomorrow to begin repairing the damage that these dogs have done to the big house. As for the gardens, I know a man-" and he ticked off on his fingers what he considered necessary to restore King's Lynn to some sort of order. "Thus we will be ready to invite thirty important guests to Christmas dinner, like we used to in the old days. Now Nkosana, go and wash. Dinner will be ready in fifteen minutes." With the home paddocks securely fenced and the work on the restoration of the outbuildings and main homestead well in hand, Craig could at last begin the vital step of restocking. He summoned Shadrach and Joseph, and gave King's Lynn into their joint care during his absence. They accepted the responsibility gravely. Then Craig drove to the airport, left the Land-Rover in the car park and boarded the commercial flight southwards.

For the next three weeks he toured the great cattle stud ranches of Northern Transvaal, the province of South Africa whose climate and conditions most closely resembled those of Matabeleland. The purchases of blood cattle were not transactions that could be hurried. Each was preceded by days of discussion with the seller, and study of the beasts themselves, while Craig enjoyed the traditional hospitality of the Afrikaner country folk. His hosts were men whose ancestors had trekked northwards from the Cape of Good Hope, drawn by their oxen, and had lived all their lives close to their animals. So while Craig purchased their stock, he *rew upon their accumulated wisdom and experience and came from each transaction with his own knowledge and understanding of cattle immensely enriched. All he learned reinforced his desire h to follow Bawu's successful experiments wit cross-breeding the indigenous Afrikaner strain, known for its hardiness and disease- and drou lit-resistance, with the quicker yielding Santa Gertrudis strain. He bought young cows that had been artificially inseminate and were we in ca e pedigree from famous blood-lines, and laboured through the documentation and inspection and inoculation and quarantine and insurance that were necessary before they could be permitted to cross an international border. In the meantime he arranged for road transportation northwards to King's Lynn by contractors who specialized in carrying precious livestock.

He spent almost two million of his borrowed dollars before flying back to King's Lynn to make the final preparations for the arrival of his cattle. The deliveries of the blood-stock were to be staggered over a period of months, so that each consignment could be properly received and allowed to settle down before the arrival of the next batch.