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often therefore changed into the wife’s family name.

My case has nothing to do with such customs.

However, my family name can be Kim,

or Nam

or sometimes Jang.

Yet I am no swindler.

Not content with those names, anyway,

I adopt my mother’s surname Ko

and am sometimes called Ko.

Once I got dreadfully drunk

and fell into an old-style latrine,

after which I was Bun,

meaning Shit.

Until the 1970s, some eccentrics from the late Joseon period

continued to live with various names like this,

which meant that life was never boring.

My family name was Shit.

The Long-Term Guest at the Dabok Inn in Dadong

Jin Dal-ho

was a man with plans, great or shaky,

who sold his lands in Jeong-eup in North Jeolla

and came up to Seoul.

Though born to the fields,

his body as a whole

was in good shape,

no need for a carpenter to ply his inked cord.

His lips were always fresh,

and when he washed up in the morning

he never gave a damn about others in the queue.

He washed his neck,

behind his ears, beneath his ears,

the ridge of his nose,

even his chest beneath his undervest, two or three times.

He soaped for a long time,

and rinsed off the foam for a long time, too.

Only then did he say: Now I feel alive, I can enjoy my food.

Yet day after day nothing worked out

and he stayed at the Dabok Inn as a long-term guest

for over a year.

His notebook held

the President’s phone number,

some National Assemblyman’s phone number,

even the switchboard at Midopa department store,

each compactly set down,

but day after day nothing worked out.

All he could manage was

to seduce the woman working at the inn

and make love to her at night.

Three Feet of Rotten Rope

In Yeongdong, North Chungcheong province,

nobody cared about the Yushin Reforms or anything else.

There was one man who took care of all the village’s unpleasant jobs

such as renting a room for gamblers,

laying out the body if someone died,

castrating a pig,

mating cows or horses.

That was No Bong-gu.

So poor that the roof of his house rotted into furrows,

but always warm-hearted

like the fire in a brazier.

In the winter when it was too cold to move,

and children walked with short, quick steps,

red-nosed,

he would shelter them from the wind, saying:

‘Ah, you must be cold!’

But he was so poor that finally his children were starving.

Somehow he got hold of three yards of rotten straw rope,

tied it to a tree

and hanged himself.

Or rather, pretended to hang himself,

not intending to die.

Once they got wind of that,

the villagers gathered grain

so he and his children could survive

the winter.

‘No, it would never do for him to die.

Who would do the hard work

in our village,

in the neighbouring villages,

if not No Bong-gu?’

A Night in Mugyo-dong

The food was seasoned with deep-red pepper powder.

The red pepper that people began to eat

from the late Joseon period

is like something Koreans have eaten since ancient times.

You only have to take a bite,

ahh,

a fire kindles in the mouth.

The drinkers’ delight in 1960s and 70s Seoul

was to empty ten bottles of strong soju

alongside such hot –

and salty — side-dishes,

when it was already eleven at night, nearly curfew time.

Why did they have to be so tough?

Around that time everything used to get exaggerated.

Even Park Jung-hee got exaggerated,

so that he shrank to bean-size.

If someone shouted

that brat Park Jung-hee,

that brat was even using his daughter as First Lady,

and so on,

that gave him authority

and the friends who had come with him would pay for the drinks.

One day I picked up a scrap of newspaper

off the cement floor of that kind of bar

and first learned about the self-immolation of the young worker Jeon Tae-il.

The Time It Takes to Piss

There were plenty of prisoners in Daegu prison with long or life terms.

One of the long-term prisoners

with a stiff white beard

looked out into the corridor

and questioned a green youth who had just come from trial.

‘What did you get?’

‘One year two months.’

‘Hell, call that a sentence?

That’s the time it takes a lifer to piss.

Hey, how can that be called a sentence?’

Jang Gwang-seop, with his one year two months,

was nicknamed Muhammad Ali.

Even when he got a thrashing from a guard,

he would brush himself off, stand up as if nothing had happened,

and calmly walk away.

This Ali Jang Gwang-seop

was one of the descendants of Jeong Mong-ju,

who stayed loyal to Goryeo to the bitter end

and wrote a last poem before he was killed.

The poem began:

‘Though I die

and die again a hundred times…’

An Old Prison Officer

Starting as an errand boy in Gyeongseong jail

long ago during the Japanese colonial period,

he became assistant guard,

then guard,

the lowest rank of prison officer,

for forty-seven years in all.

His work was tying the ropes

and fastening the handcuffs

of those going out for morning sessions,

for interrogations by the prosecution or for trial in court.

His pock-marked face was dark

and his eyes looked as though he had not eaten for three days.

His gold-rimmed hat

sat a little too heavily on him.

When convoy vehicles numbers one and two left early in the morning,

he went along as escort.

In the evenings, as a substitute guard,

he would go peeking into this cell and that,

and if the prisoners kindly offered him

fallen apples or

rice cakes they had bought,

he would take them without hesitation,

with not a word of thanks, saying:

‘This rice cake is made with wheat flour,

and coated with soy bean powder.’

For meals he made do with prison food.

When he went home, he did nothing but catch up on his sleep

because he always had triple shift overtime.

That’s why he told the prisoners:

‘No lifer has anything on me, you know.’

The Person in Charge of Detention Cells at Seodaemun Police Station

In winter it was like the outdoors.