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MY UNCLE OSWALD

  by Roald Dahl

1

I AM BEGINNING, once again, to have an urge to salute my Uncle Oswald. I mean, of course, Oswald Hendryks Cornelius deceased, the connoisseur, the bon vivant, the collector of spiders, scorpions and walking-sticks, the lover of opera, the expert on Chinese porcelain, the seducer of women, and without much doubt the greatest fornicator of all time. Every other celebrated contender for that title is diminished to a point of ridicule when his record is compared with that of my Uncle Oswald. Especially poor old Casanova. He comes out of the contest looking like a man who was suffering from a severe malfunction of his sexual organ.

Fifteen years have passed since I released for publication in 1964 the first small excerpt from Oswald’s diaries. I took trouble at the time to select something unlikely to give offence, and that particular episode concerned, if you remember, a harmless and rather frivolous description of coitus between my uncle and a certain female leper in the Sinai desert.

So far so good. But I waited a full ten years more (1974) before risking the release of a second piece. And once again I was careful to choose something that was, at any rate by Oswald’s standards, as nearly as possible suitable for reading by the vicar to Sunday school in the village church. That one dealt with the discovery of a perfume so potent that any man who sniffed it upon a woman was unable to prevent himself from ravishing her on the spot.

No serious litigation resulted from the publication of this little bit of trivia. But there were plenty of repercussions of another kind. I found my mailbox suddenly clogged with letters from hundreds of female readers, all clamouring for a drop of Oswald’s magic perfume. Innumerable men also wrote to me with the same request, including a singularly unpleasant African dictator, a British left-wing cabinet minister, and a cardinal from the Holy See. A Saudi-Arabian prince offered me an enormous sum in Swiss currency, and a man in a dark suit from the American Central Intelligence Agency called on me one afternoon with a briefcase full of hundred-dollar bills. Oswald’s perfume, he told me, could be used to compromise just about every senior Russian statesman and diplomat in the world, and his people wanted to buy the formula.

Unfortunately, I had not one drop of the magic liquid to sell, so there the matter ended.

Today, five years after publication of that perfume story, I have decided to permit the public yet another glimpse into my uncle’s life. The section 1 have chosen comes from Volume XX, written in 1938, when Oswald was forty-three years old and in the prime of life. Many famous names are mentioned in this one, and there is obviously a grave risk that families and friends are going to take offence at some of the things Oswald has to say. I can only pray that those concerned will grant me indulgence and will understand that my motives are pure. For this is a document of considerable scientific and historical importance. It would be a tragedy if it never saw the light of day.

Here then is the extract from Volume XX of the Diaries of Oswald Hendryks Cornelius, word for word as he wrote it:

London, July 1938

HAVE JUST RETURNED from a satisfactory visit to the Lagonda works at Staines. W. 0. Bentley gave me lunch (salmon from the Usk and a bottle of Montrachet) and we discussed the extras for my new V12. He has promised me a set of horns that will play Mozart’s “Son giâ mille e tre” in perfect pitch. Some of you may think this to be a rather childish conceit, but it will serve as a nice incentive to be reminded, every time I press the button, that good old Don Giovanni had by then deflowered 1003 buxom Spanish damsels. I told Bentley that the seats are to be upholstered in fine-grain alligator, and the panelling to be veneered in yew. Why yew? Simply because I prefer the colour and grain of English yew to that of any other wood.

But what a remarkable fellow this W. O. Bentley is. And what a triumph it was for Lagonda when he went over to them. It is somehow sad that this man, having designed and given his name to one of the finest cars in the world, should be forced out of his own company and into the arms of a rival. It means, however, that the new Lagondas are now peerless, and I for one would have no other machine. But this one isn’t going to be cheap. It is costing me more thousands than I ever thought it possible to pay for an automobile.

Yet who cares about money? Not me, because I’ve always had plenty of it. I made my first hundred thousand pounds when I was seventeen, and later I was to make a lot more. Having said that, it occurs to me that I have never once throughout these journals made any mention of the manner in which I became a wealthy man.

Perhaps the time has come when I should do this. I think it has. For although these diaries are designed to be a history of the art of seduction and the pleasures of copulation, they would be incomplete without some reference also to the art of money-making and the pleasures attendant thereon.

Very well, then. I have talked myself into it. I shall proceed at once to tell you something about how I set about making money. But just in case some of you may be tempted to skip this particular section and go on to juicier things, let me assure you that there will be juice in plenty dripping from these pages. I wouldn’t have it otherwise.

Great wealth, when uninherited, is usually acquired in one of four ways—by chicanery, by talent, by inspired judgement, or by luck. Mine was a combination of all four. Listen carefully and you shall see what I mean.

In the year 1912, when I was barely seventeen, I won a scholarship in natural sciences to Trinity College, Cambridge. I was a precocious youth and had taken the exam a year earlier than usual. This meant that I had a twelvemonth wait doing nothing, because Cambridge would not receive me until I was eighteen. My father therefore decided that I should fill in the time by going to France to learn the language. I myself hoped that I should learn a fair bit more than just the language in that splendid country. Already, you see, I had begun to acquire a taste for rakery and wenching among the London débutantes. Already, also, I was beginning to get a bit bored with these young English girls. They were, I decided, a pretty pithiess lot, and I was impatient to sow a few bushels of wild oats in foreign fields. Especially in France. I had been reliably informed that Parisian females knew a thing or two about the act of lovemaking that their London cousins had never dreamed of. Copulation, so rumour had it, was in its infancy in England.

On the evening before I was due to depart for France, I gave a small party at our family house in Cheyne Walk. My father and mother had purposely gone out to dinner at seven o’clock so that I might have the place to myself. I had invited a dozen or so friends of both sexes, all of them about my own age, and by nine o’clock we were sitting around making pleasant talk, drinking wine, and consuming some excellent boiled mutton and dumplings. The front doorbell rang. I went to answer it, and on the doorstep there stood a middle-aged man with a huge moustache, a magenta complexion, and a pigskin suitcase. He introduced himself as Major Grout and asked for my father. I said he was out to dinner. “Good gracious me,” said Major Grout. “He has invited me to stay. I’m an old friend.”

“Father must have forgotten,” I said. “I’m awfully sorry. You had better come in.”

Now I couldn’t very well leave the Major alone in the study reading Punch while we were having a party in the next room, so I asked him if he’d care to come in and join us. He would indeed. He’d love to join us. So in he came, moustache and all, a beaming jovial old boy who settled down among us quite comfortably despite the fact that he was three times the age of anyone else present. He tucked into the mutton and polished off a whole bottle of claret in the first fifteen minutes.

“Excellent vittles,” he said. “Is there any more wine?”

I opened another bottle for him, and we all watched with a certain admiration as he proceeded to empty that one as well. His cheeks were swiftly turning from magenta to a very deep purple and his nose seemed to be catching on fire. Halfway through the third bottle, he began to loosen up. He worked, he told us, in the Anglo-Egyptian Sudan and was home on leave. His job had to do with the Sudan Irrigation Service, and a very hot and arduous business it was. But fascinating. Lots of fun, y’know. And the wogs weren’t too much trouble so long as one kept the old shambok handy all the time.