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The waiter got the barrel up onto its stand behind the bar, and let the trap door down again. He wiped his hands on the towel tied around his waist, and nodded to Eslingen. “Can I help you, sir?”

“I understood you rented rooms,” Eslingen answered.

The man gave him a quick, comprehensive glance, taking in the heavy soldier’s boots and the saddlebags slung over his shoulder, but never took his hands from the towel. “That’s up to the mistress,” he said. “And if we have a room. Adriana!”

A moment later, the top half of the door behind the bar opened– the kitchen door, Eslingen realized–and a young woman leaned out. She had taken the sleeves off her bodice while she cooked, and her shirtsleeves were pinned back to the shoulder, showing arms as brown as new bread; her tightly curled hair and broad nose were unmistakable signs of Silklands blood. “Yeah?”

“Is Aagte there?”

“Mother’s busy.”

“There’s man come about a room.”

“Oh?” The woman–she was probably about twenty, Eslingen thought, not precisely pretty but with a presence to her that wasn’t at all surprising in the tavernkeeper’s daughter and heir–tipped her head to one side, studying him with frank curiosity. “Who are you, then?”

Eslingen stepped up to the bar, gave her his best smile. “My name’s Philip Eslingen, last of Coindarel’s Dragons. Maggiele Reymers said the Brown Dog rented rooms.”

“We do.” The woman–Adriana, the waiter had called her– returned his smile with interest, showing perfect teeth. “I’ll fetch Mother.” Before he could answer, she popped back into the kitchen, closing the door behind her.

Eslingen set the saddlebags at his feet–the floor looked clean enough, and he was glad to be rid of their weight–and leaned against the bar. The waiter had vanished in response to a shout from the garden, but he was aware of the tavern’s regulars watching from their tables, and did his best to ignore their stares. Reymers had said that Devynck kept a Leaguer house; her regulars must be used to the occasional, or more than occasional, soldier passing through.

The kitchen door opened again–both halves, this time–and a stocky woman came out, pushing her grey hair back under the band of an embroidered cap. She wasn’t very tall, but she had the familiar sturdy build and rolling walk of the longtime horse trooper, and Eslingen touched his hat politely. “Sergeant Devynck?”

The rank was a guess, but he wasn’t surprised when she nodded and came forward to lean on the bar opposite him. “That’s right. And you’re–Eslingen, was it?”

“Philip Eslingen, ma’am, just paid off from Coindarel’s regiment. Maggiele Reymers told me you rented rooms.”

Devynck nodded again. She had a plain, comfortably homely face, and startlingly grey eyes caught in a web of fine lines. The daughter, Eslingen thought, had obviously gotten her looks from her father.

“That’s right. Three seillings a week, all found, or one if you just want the room. How long would you want it for?”

“That depends. Maybe as long as the fall hirings.”

“I see. No taste for the current season–what rank, anyway, Eslingen?”

“I had my commission this spring,” Eslingen answered. “Before that, I was senior sergeant.”

“Ah.” This time, Devynck sounded satisfied, and Eslingen allowed himself a soundless sigh of relief. She, at least, would understand the awkwardness of his position; it would be a reason she could sympathize with for sitting out a campaign. Hearing the change in her voice, he risked a question.

“Three seillings a week all found, you said. What’s that include?”

“Use of the room, it’s a bed, table, stove, and chair, and clean linen once a week. The boy empties your pot and rakes the grate, and the maid’ll do the cleaning, Demesdays and Reasdays in the morning. You haul your own water, there’s a pump out back.” Devynck’s eyes narrowed, as though she were considering something, but she said only, “I suppose you’ll want to see the room first.”

“Please,” Eslingen answered.

Devynck glanced over her shoulder, as though gauging whether she could afford to leave the kitchen, then came out from behind the bar. “Stairs are through the garden.”

Eslingen followed her out the back door. The garden was bigger than he’d realized, stretching almost twice the length of a normal city plot, and there were fruit trees along one wall, the hard green apples little bigger than a child’s fist. There were tables nearer the door and the ground around them was beaten bare; beyond that area, rows of woven fence kept the drinkers out of plots crowded with plants. Pig apples ripened on their sprawling vines, yellow against the dark green leaves, and he thought he recognized the delicate fronds of carrots in the nearest patch. The pump, as promised, was by the door, a spout shaped like Oriane’s Seabull roaring above a cast‑iron trough; the pump handle was iron, too, and looked nicely weighted. A well‑worn path led between the fences to an outhouse by the back wall.

The stairs ran up the side of the tavern, and Eslingen followed Devynck up past the first floor landing, wondering if he would be offered a space under the eaves with the servants. She stopped at the second floor, however, producing a bunch of keys from her belt, unlocked the door and stood aside to let him past. Eslingen glanced surreptitiously at the lock as he went by, and was relieved to see a sturdy double bolt.

“First on the right,” Devynck said, and Eslingen went on down the well‑scrubbed hall.

The door she had indicated stood ajar. Eslingen pushed it open–it too had a solid‑looking lock attached–and went on into the room. It was surprisingly bright, the light of the twin suns casting double shadows: the single window overlooked the garden, and there was glass in the casement rather than the cheaper oiled paper. The bed looked clean enough, the mattress lying bare on its rope cradle, the plain curtains knotted up to keep away the dust; as promised, there was a table big enough to seat two for private dinners, and a single barrel chair. A ceramic stove was tucked into the corner by the window, its pipe running out the wall above the casement. It was small, Eslingen thought, but would at least keep off the worst of the chill in winter, and let him make his own tea and shaving water. It was all ordinary furniture, clearly bought second‑or thirdhand, or relegated to the lodgers’ rooms when Devynck’s own family had no further use for them, but still perfectly serviceable. He could, he thought, be reasonably comfortable here.

As if she had read his mind, Devynck said, “I offer lodgers a break on the ordinary. Two seillings more a week, and you can have two meals a day below, dinner and supper. You take what we’re serving, but it’s generally good, though I say it myself.”

The smell that had come from the kitchen was tempting enough, Eslingen admitted. He looked around the room again, pretending to study the furniture, and added up the costs. Five seillings a week wasn’t bad; that came to two pillars a lunar month–twenty‑one months, if he bought nothing else and earned nothing else, neither of which was likely, and in practice he should only have to stay in Astreiant until the spring, thirteen months at most. He glanced at the whitewashed walls, the well‑scrubbed floorboards, and nodded slowly. “It sounds reasonable, sergeant. I’ll take it.”

Devynck nodded back. “Meals, too?”

“Please.”

“Wise man. You won’t find it cheaper unless you cook for yourself.” Devynck smiled. “I’ll need the first week in advance.”