They stopped and bought sodas from a woman who had set up a small hibachi next to a beat-up metal ice chest on a street corner. She was cooking what looked to be either chicken or pork. Quinn declined the offer of a taste. He opened the soda and drank half the can. The afternoon heat and humidity had been draining him ever since he’d left the hotel. Water was what he really wanted, but the cola did fine in a pinch.
Another twenty minutes of exploring was enough.
“Are you hungry?” Quinn asked.
“Very,” Nate said.
There were plenty of sidewalk hibachis, but Quinn still wasn’t desperate enough to give them a try. Besides, none provided more than a bit of shade to fight the heat.
They started looking for a “real” restaurant. A little farther along, Nate spotted a place on a small side road, a block off Hai Ba Trung Street, away from the craziness of the main boulevard. The sign out front identified the restaurant as Mai 99. As they neared, the aroma wafting out the door was more than enough to entice them to enter.
Inside, there were several young women dressed in traditional Vietnamese outfits, flowing colored tunics over white pants. A woman, slightly older than the others, her hair in a bun at the base of her neck, was standing near the entrance. She bowed to them slightly.
“Welcome,” she said. “Speak English?”
“Yes,” Quinn replied.
“You eat?”
“Yes, please.”
She smiled again, then turned away. “Come,” she said over her shoulder.
They followed the woman to a table close to the bar. She pulled out a chair and gestured for Quinn to sit, then she moved around to the other side and did the same for Nate.
The restaurant had a tropical feel. Bamboo covered the beams in the ceiling, and rattan mats covered the walls. Pictures of beautiful beaches were mounted throughout.
One of the young waitresses, wearing a dark green tunic, approached them. She said something in Vietnamese, realized her mistake, then pantomimed holding a glass in her hand and taking a drink. Quinn got the message.
“Beer,” he said. He pointed at a neon sign behind the bar. “Tiger beer.” She followed his gesture and nodded.
“Me, too,” Nate said, nodding toward the sign, then pointing at himself.
The waitress smiled as she backed away from the table.
“Can I ask a question?” Nate said once they were alone.
“If you must,” Quinn said.
“Does this happen to you a lot?”
“What?”
“You know. Almost getting killed in your own living room? Having to fly thousands of miles just to hide out?”
“No more than a couple times a year,” Quinn said, face blank.
“Are you serious?”
Quinn smiled, then slipped his hand into his pocket and pulled out the silver bracelet. He had woken up on the plane to Bangkok with the distinct idea that Nate had been right. That the bracelet was part of this whole mess.
“Is that the one I found?” Nate asked.
Ignoring the question, Quinn examined the individual squares again until he found the one with the faint line at its edge. It definitely looked like there was some sort of extra layer. Quinn did a quick check of the nearby squares. None of the others appeared to have this same feature.
He looked around to see if there was anything he could use to slip into the crack and widen it. What he really needed was a penknife, or even a metal nail file. What he found was a pair of chopsticks and a Western-style fork. The tines on the fork were thick and would never work, but the chopsticks held promise. They were made of hard plastic and tapered to a point like a newly sharpened pencil.
He was about to see if he could use one to create a larger gap on the metal square when he noticed a waitress approaching the table. He put the bracelet in his lap and rested his left hand casually over the top of it.
The waitress, a different one from the girl who had taken their drink order, was dressed in a beautiful blue and gold tunic and was carrying two tall glasses of amber beer on a tray in one hand. She had a warm, friendly face and long black hair. As she neared she reached up with her free hand and tucked a loose strand behind her ear. She set their beers on the table, then smiled.
“Are you ready to order?” she asked.
“You speak English?” Nate said.
“Yes,” she said. “I am sorry. My friend would like to help you, but she speaks only Vietnamese. I hope you understand.”
The new waitress’s English was clipped but clear. “Of course,” Quinn said.
“Would you like to order now?” she asked.
“We would, but we haven’t seen a menu yet,” Nate told her.
The woman’s eyes widened. “Oh. I am so sorry. Wait, one moment, please.”
She walked quickly away from the table and soon returned with two menus. She handed one to each of them. Quinn opened his and was surprised to find the descriptions were in English. It didn’t always get the language right, but it was close enough. The names of the dishes, though, were in Vietnamese.
“Your clothes are beautiful,” Nate said.
Quinn groaned inwardly, but tried to keep his annoyance from showing.
She glanced down at her tunic. “This is an ao dai,” she said, pronouncing it “ow zeye.” “It is traditional.”
“Well, it’s very beautiful.”
“Thank you.”
Reluctantly, Nate looked down at the menu. Quinn ordered something called bun thit nuong, hoping he’d like it. Nate went with the com chien thap cam.
“If you need anything else,” she said, “my name is Anh. Just ask any of the waitresses, and they will get me.”
“Thanks,” Nate said, his eyes lingering on her as she walked away.
“Rein it in,” Quinn said.
“What are you talking about?”
“On a different day, in a different life, maybe.”
“What?”
“Right now you need to concentrate on staying alive.” Quinn glanced toward the bar area where Anh was talking to another waitress. “Your new little friend there? She’s a distraction.”
“‘And distractions get you killed,’” Nate recited from memory. “The way you think, just breathing will get you killed.”
“Sometimes,” Quinn said.
Nate frowned. “I was just being polite.”
“That’s how it starts.” Quinn returned his attention to the bracelet. “Let me know when she comes back.”
It took a little bit of work, but the metal was surprisingly soft and soon he was able to widen the gap. He’d been right, it was some sort of plating, or maybe even a cover. He continued working the chopstick into the opening, parting the top layer of metal from the square below. He found he was able to work his way around all four edges of the square, creating flaps, until all he had to do was loosen the few spots where the two metals were still bonded together.
“What the hell?” Nate asked, peering over at him.
“Eyes on the room. Not on what I’m doing,” Quinn snapped.
Quinn set the bracelet on the table, making sure the square he was working on was lying flat. He took in a breath, then let it out halfway. Hands steady, he used one to hold the bracelet in place and the other to guide the chopstick as he used it to separate the lid from the square. With only a little pressure, it peeled off and flipped onto the table.
As he suspected, the square wasn’t solid. It was a container. Inside was what appeared to be a piece of glass embedded in some sort of clear rubbery substance. Quinn’s first guess was that the substance was there to protect the glass, only it didn’t seem to have done its job. The glass was still intact, but fractured. Oddly, though, the protective rubber looked undamaged. The heat from the fire, Quinn thought. That’s what must have caused the break.