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I crossed the road and walked past the kids in their hoodies, ignoring their stares and keeping my pace casual, before passing by the front of the takeaway. The interior was dark and empty, and as I rounded the corner and moved into the alleyway leading down to the side door I pondered calling Captain Bob to let him know my current status, maybe even get some emergency back-up in case things didn’t run as smoothly as Tommy was claiming they would. But Bob would never have authorized me to go inside alone. I was just going to have to hope this deal went OK, then I could pass on the information about the gun dealer, and in a few days’ or weeks’ time, when the memory of my visit had faded, the dealer could be arrested without fuss or hassle. That was the good thing about undercover work. The domino effect. Infiltrate one gang and you soon get leads on another. The underworld, like the legitimate one, is all about people doing business together.

The alleyway was narrow and dotted with black rubbish sacks, several of which had been split open to reveal decaying household detritus. Graffiti — gang signs, teenage boasts — took up most of the space on the whitewashed walls on either side, and there was a smell of animal fat in the air. I picked my way through the mess until I came to a heavy wooden firedoor that had been painted sky blue about a hundred years ago. The smell of fat was stronger here, and a pile of black bin bags had been fashioned into an unwieldy pyramid balanced against the wall opposite.

I took a deep breath and knocked hard on the door.

There was a long pause — twenty, maybe thirty seconds — and I was just about to try again when it was opened a few inches on a thick chain and a pair of cartoon-wide bloodshot eyes stared out at me from the gloom.

‘I’m here to see Mitchell. I’m expected. My name’s Sean.’

The eyes stared at me for a couple of seconds longer, then the chain was released and the door opened.

A tall, slim black man of about forty stood appraising me with a slow, disjointed gaze, and a contented smile that was vaguely disconcerting. He was wearing jeans and a loose-fitting red singlet with the name of the takeaway emblazoned across it. Behind him thin wisps of dope smoke floated out the door. ‘Who sent you, mon?’ he asked in a soft Jamaican accent.

‘Tyrone Wolfe,’ I answered firmly. ‘Are you Mitchell?’ I knew he was, of course. He might have been stoned, but he had an air of seniority about him which I’ve learned to spot a mile off.

‘That’s me,’ he said languidly. ‘You’d better come in, mon.’

As I stepped inside, he let go of the door and it shut automatically with a series of loud clicks, locking me away from the outside world.

He led me through a narrow corridor and into a cavernous kitchen, with high ceilings and no windows, that smelled of meat and dope, and walked over to a table and chairs in the middle of the room. He picked up a half-finished joint from the ashtray and took a big hit.

‘So, Sean, you got my money?’

If I said yes straight away, he might decide to rip me off rather than go through with the deal. Criminals can be very short-term like that, even supposedly reliable ones. On the other hand, if I said no, he might just tell me to get lost. In my experience, these kinds of negotiations rarely took a simple and direct route. In the end, I compromised. ‘Sure,’ I answered casually, much as I might have done if the guy had asked if I liked the colour of the paint on the walls. ‘Have you got what I came for?’

‘How come Wolfe and Haddock don’t come round here no more? They getting too high and mighty to deal with a bwoy like me?’

‘They’re busy today,’ I answered, hearing a movement behind me. I turned and saw a black guy of about twenty leaning against the kitchen door and blocking my exit. He was dressed in a gaudy tracksuit and New York Yankees baseball cap, and wore Raybans even though the room was dark. He also had his right hand behind his back, which was never a good sign. Trying to remain as unfazed as possible, I turned back to Mitchell. ‘I’m in a bit of a hurry, so if you can get the stuff I’d appreciate it.’

Mitchell nodded slowly, never taking his big bloodshot eyes off me, then shouted something over his shoulder in a rapid Jamaican patois that I didn’t quite catch. ‘How long you worked for Wolfe, mon?’

‘I don’t work for anyone. I work with people.’

‘Yeah, well, how long you worked with him, then?’

I shrugged. ‘A few months maybe. What does it matter?’

‘I like to know who I’m dealing with, that’s all.’

‘Someone who wants to buy some guns, then get the hell out of here.’

We stood glaring at each other for a few moments, the atmosphere souring fast. I could hear my heart pounding, and the guy behind me shuffling from foot to foot as he stood guard with his hand behind his back — a hand that was almost certainly holding a gun. A bead of sweat ran down my forehead and I was suddenly conscious of how hot it was in here, and how vulnerable I was.

A door at the other end of the kitchen opened and a big guy in a dirty apron and chef’s overalls came in with a huge leg of lamb over one shoulder and an Adidas holdall in his free hand. He dropped the holdall on the table between Mitchell and me, then threw the lamb down on one of the work surfaces, took a wicked-looking cleaver from the knife rack, and began systematically chopping it up.

‘There are the guns, mon. All there for you.’

I opened the holdall and looked down at the weaponry inside: two compact semi-automatic Remington shotguns and a black Sig P226 pistol. I rummaged around inside, quickly locating a box of shotgun shells and another of 9mm ammunition, both of which were still in their wrapping and, like the guns, looked brand spanking new. The UK has some of the strictest gun laws in the world, and we’ve had some major successes breaking up arms importation networks, so this was an unusually high-quality haul.

I took out one of the Remingtons, admiring its finish. It was a black Model 870, a lightweight weapon with a short eighteen-inch barrel, often favoured by American law enforcement officers and criminals because it was compact, easy to use, and deadly. I knew the 870 well enough from my police firearms training, and I flicked on the safety, then pumped the handgrip to check that it was unloaded.

‘All dese guns are completely clean, mon,’ said Mitchell. ‘Never been fired. Never been hired. Fresh to your crew. Now, you got me da money?’

I pulled the envelope from my jeans and handed it to him. ‘Five grand. It’s all there.’

He opened it up, pulled out the wad of cash and started counting.

Which was the moment when the far door opened again, and every undercover cop’s worst nightmare walked in.

Seven

Weyman Grimes was wearing ill-fitting chef’s overalls and carrying a sack of onions as he loped over to one of the worktops, his long, horse-like face wearing its familiar dour expression.

Five years ago he was a mid-range coke dealer working an estate in Dalston when I’d turned up posing as a customer with lots of money to spend and, along with a dozen colleagues, busted him for possession of fifty wraps of ultra low-grade gear cut with worming powder. But it was my face he’d remember because it was me who’d stood in front of him discussing prices and haggling for a bulk buy deal; me who’d told him he was under arrest; me who’d grabbed him as he tried to make a bolt for it and slammed him face first into the stairwell wall where we’d been doing our deal; me who’d been the subject of his (unsuccessful) claim of police brutality; and, finally, me who’d stood in the courtroom smiling at him as he was led away to begin a four-year sentence for intent to supply.