Выбрать главу

Ten minutes later the Dean and the Secretary walked side by side down the flight of stairs that led to the ground floor and to Bartlett's office. 'You really think we've made a bad mistake, Tom?'

Bartlett stopped and looked up at the tall, grey-haired theologian. 'Oh, yes, Felix. Make no mistake about that. We have!'

Roope pushed his way past them on the stairs and volunteered a vague 'Cheerio'.

'Er — goodnight,' said the Dean; but Bartlett remained darkly silent, and watched Roope go before slowly walking down the few remaining stairs and entering his office.

Above his door was a twin-coloured light, similar to the sort found in hospitals, which was operated from two switches on the desk inside. The first switch turned on a red light, signifying that Bartlett was in session with someone, and did not wish to be (and would not be) disturbed; a second switch turned on a green light, indicating that one was free to knock and enter. When neither switch was depressed, no light showed, and the conclusion thence to be drawn was that the room was empty. Since his appointment to the Secretaryship, Bartlett had firmly maintained that if anyone wished to discuss a matter of importance with him, he himself should have the courtesy to ensure an uninterrupted, confidential chat; and his staff fully appreciated and almost invariably observed the arrangement. On the very few occasions that the rule had been infringed; Bartlett had displayed quite uncharacteristic anger.

Once inside the Secretary snapped down the red switch before opening a small cabinet and pouring himself a glass of gin and dry vermouth. Then he sat down behind his desk, opened a drawer and took out a packet of cigarettes. He never smoked at meetings, but he lit one now, inhaled deeply, and sipped his drink. He would send a telegram to Quinn in the morning: it was too late to send one now. He opened his appointments folder once more and reread the information on Quinn. Huh! They'd picked the wrong fellow — of course they had! All because of Roope, the bloody idiot!

He put the papers away neatly, cleared his desk and sat back in his chair — a curious half-smile forming on his lips.

WHY?

CHAPTER ONE

WHILST THE OTHER four took their seats in the upstairs lounge of the Cherwell Motel, he walked over to the bar and ordered the drinks: two gins and tonics, two medium sherries, one dry sherry — the latter for himself. He was very fond of dry sherry.

'Put them all down to the Foreign Examinations Syndicate, will you? And we shall be having lunch. If you can tell the waiter we're here? Sitting over there.' His north-country accent was still noticeable, though less so than it had been.

'Have you booked a table, sir?'

He enjoyed the 'sir'. 'Yes. The name's Quinn.' He grabbed a handful of peanuts, took the drinks over on a tray, and sat down with the other members of the History Committee.

It was his third Revision meeting since joining the Syndicate, and there were several others fixed for later in the term. He sat back in the low leather chair, drained half his sherry at a gulp, and looked out at the busy lunch time traffic along the A40. This was the life! A jolly good meal to come, wine, coffee — and then back for the afternoon session. Finish with a bit of luck about five or even earlier. The morning session had been a concentrated, unremitting slog; but they'd done well. Question papers covering the periods from the Continental Crusades to the English Civil War had now assumed the final and definitive form in which they would appear before the following summer's Advanced-level History candidates. Just the five papers left, from the Hanoverians to the Treaty of Versailles; and he felt much more at home with the recent periods. At school History had been his favourite subject, and it was in History that he had won his exhibition to Cambridge. But after prelims he'd changed over to English, and it had been as an English teacher that he had been subsequently appointed to the staff of Priestly Grammar School, Bradford, only twenty-odd miles from the Yorkshire village in which he was born. Looking back on it, he realized how lucky the switch to English had been: the advertisement for the post with the Syndicate had stressed the need for some qualification in both History and English, and he'd realized that he might stand a pretty good chance, although even now he couldn't quite believe that he had landed the job. Not that his deafness.

'Your menu, sir.'

Quinn had not heard the man approach, and only when the inordinately large menu obtruded itself into his field of vision was he aware of the head waiter. Yes, perhaps his deafness would be slightly more of a handicap than he'd sometimes assumed; but he was managing wonderfully well so far.

For the moment he sat back, like the others, and studied the bewildering complexity of permutations on the menu: expensive — almost all the dishes; but as he knew from his two previous visits, carefully cooked and appetizingly garnished. He just hoped that the others wouldn't plump for anything too exotic, since Bartlett had quietly mentioned to him after the last jollification that perhaps the bill was a little on the steep side. For himself, he decided that soup of the day, followed by gammon and pineapple would not be beyond the Syndicate's means — even in these hard days. A drop of red wine, too. He knew it would be red wine whatever happened. Many of them drank red wine all the time in Oxford — even with Dover sole.

'We've got time for another drink, haven't we?' Cedric Voss, Chairman of the History Committee, passed his empty glass across the table. 'Drink up, men. We shall need something to keep us going this afternoon.'

Quinn dutifully collected the glasses and walked over to the bar once more, where a group of affluent-looking executives had just arrived and where a five-minute wait did nothing to quell the vague feeling of irritation which had begun to fester quietly in a corner of his mind.

When he returned to the table, the waiter was taking their orders. Voss, after discovering that the cherries were canned, the peas frozen, and the steak delivered the previous weekend, decided that he would revise his original ideas and go for the escargots and the lobster, and Quinn winced inwardly as he noted the prices. Three times his own modest order! He had pointedly not bought a second drink for himself (although he could have tossed another three or four back with the greatest relish) and sat back rather miserably, staring at the vast aerial photograph of central Oxford on the wall beside him. Very impressive, really: the quads of Brasenose and Queen's and—

'Aren't you drinking, Nicholas, my boy?' Nicholas! It was the first time that Voss had called him by his Christian name, and the irritation disappeared like a lizard's eyelid.

'No. I er—'

'Look, if old Tom Bartlett's been griping about the expense, forget it! What do you think it cost the Syndicate to send him to the oil states last year, eh? A month! Huh! Just think of all those belly-dancers—'

'You wanted wine with your meal, sir?'

Quinn passed the wine list over to Voss, who studied it with professional avidity. 'All red?' But it was more a statement than a question. 'That's a nice little wine, my boy.' He pointed a stubby finger at one of the Burgundies. 'Good year, too.'

Quinn noted (he'd known it anyway) that it was the most expensive wine on the list, and he ordered a bottle.

'I don't think one's going to be much good, is it? With five of us—'

'We ought to have a bottle and a half, you think?'

'I think we ought to have two. Don't you, gentlemen?' Voss turned to the others and his proposal was happily approved.

'Two bottles of number five,' said Quinn resignedly. The irritation was nagging away again.