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As soon as it was safe for him to return to her house in Westwood, he would try to kill her again. And this time he planned to perform a number of rituals that he hoped would cancel out her supernatural power of regeneration. He had been reading books about the living dead--vampires and other creatures. Although she was not really any of those things, although she was horrifyingly unique, he believed that some of the methods of extermination that were effective against vampires might work on her as well. Cut out her heart while it was still beating. Drive a wooden stake through it. Cut off her head. Stuff her mouth full of garlic. It would work. Oh, God, it had to work.

He left the van and went to a public phone close by. The damp air smelled vaguely of salt, seaweed, and machine oil. Water slapped against the pilings and the hulls of the small yachts, a curiously forlorn sound. Beyond the plexiglas walls of the booth, rank upon rank of masts rose from the tethered boats, like a defoliated forest looming out of the night mist. About the same time that Hilary was calling the police, Frye phoned his own house in Napa County and gave an account of his failed attack on the woman.

The man on the other end of the line listened without interruption, then said, "I'll handle the police."

They spoke for a few minutes, then Frye hung up. Stepping out of the booth, he looked around suspiciously at the darkness and swirling fog. Katherine could not possibly have followed him, but nevertheless, he was afraid she was out there in the gloom, watching, waiting. He was a big man. He should not have been afraid of a woman. But he was. He was afraid of the one who would not die, the one who now called herself Hilary Thomas.

He returned to the van and sat behind the wheel for a few minutes, until he realized that he was hungry. Starving. His stomach rumbled. He hadn't eaten since lunch. He was familiar enough with Marina Del Rey to know there was not a suitable restaurant in the neighborhood. He drove south on the Pacific Coast Highway to Culver Boulevard, then west, then south again on Vista Del Mar. He had to proceed slowly, for the fog was heavy along that route; it threw the van's headlight beams back at him and reduced visibility to thirty feet, so that he felt as if he was driving underwater in a murky phosphorescent sea. Almost twenty minutes after he completed the telephone call to Napa County (and about the same time that Sheriff Laurenski was looking into the case up there in behalf of the L.A. police), Frye found an interesting restaurant on the northern edge of El Segundo. The red and yellow neon sign cut through the fog: GARRIDO'S. It was a Mexican place, but not one of those norte-americano chrome and glass outlets serving imitation comida; it appeared to be authentically Mexican. He pulled off the road and parked between two hotrods that were equipped with the hydraulic lifts so popular with young Chicano drivers. As he walked around to the entrance, he passed a car bearing a bumper sticker that proclaimed CHICANO POWER. Another one advised everyone to SUPPORT THE FARM WORKERS' UNION. Frye could already taste the enchiladas.

Inside, Garrido's looked more like a bar than a restaurant, but the close warm air was redolent with the odors of a good Mexican kitchen. On the left, a stained and scarred wooden bar ran the length of the big rectangular room. Approximately a dozen dark men and two lovely young señoritas sat on stools or leaned against the bar, most of them chattering in rapid Spanish. The center of the room was taken up by a single row of twelve tables running parallel to the bar, each covered with a red tablecloth. All of the tables were occupied by men and women who laughed and drank a lot as they ate. On the right, against the wall, there were booths with red leatherette upholstery and high backs; Frye sat down in one of them.

The waitress who hustled up to his table was a short woman, almost as wide as she was tall, with a very round and surprisingly pretty face. Raising her voice above Freddie Fender's sweet and plaintive singing, which came from the jukebox, she asked Frye what he wanted and took his order: a double platter of chili verde and two cold bottles of Dos Equis.

He was still wearing leather gloves. He took them off and flexed his hands.

Except for a blonde in a low-cut sweater, who was with a mustachioed Chicano stud, Frye was the only one in Garrido's who didn't have Mexican blood in his veins. He knew some of them were staring at him, but he didn't care.

The waitress brought the beer right away. Frye didn't bother with the glass. He put the bottle to his lips, closed his eyes, tilted his head back, and chugged it down. In less than a minute, he had drained it. He drank the second beer with less haste than he had consumed the first, but it was also gone by the time she brought his dinner. He ordered two more bottles of Dos Equis.

Bruno Frye ate with voracity and total concentration, unwilling or unable to look away from his plate, oblivious of everyone around him, head lowered to receive the food in the fevered manner of a graceless glutton. Making soft animal murmurs of delight, he forked the chili verde into his mouth, gobbled up huge dripping bites of the stuff, one after the other, chewed hard and fast, his cheeks bulging. A plate of warm tortillas was served on the side, and he used those to mop up the delicious sauce. He washed everything down with big gulps of icy beer.

He was already two-thirds finished when the waitress stopped by to ask if the meal was all right, and she quickly realized the question was unnecessary. He looked up at her with eyes that were slightly out of focus. In a thick voice that seemed to come from a distance, he asked for two beef tacos, a couple of cheese enchiladas, rice, refried beans, and two more bottles of beer. Her eyes went wide, but she was too polite to comment on his appetite.

He ate the last of the chili verde before she brought his second order, but he did not rise out of his trance when the plate was clean. Every table had a bowl of taco chips, and he pulled his in front of him. He dipped the chips into the cup of hot sauce that came with them, popped them into his mouth whole, crunched them up with enormous pleasure and a lot of noise. When the waitress arrived with more food and beer, he mumbled a thank you and immediately began shoveling cheese enchiladas into his mouth. He worked his way through the tacos and the side dishes. A pulse thumped visibly in his bull neck. Veins stood out boldly across his forehead. A film of sweat sheathed his face, and beads of sweat began to trickle down from his hairline. At last he swallowed the final mouthful of refried beans and chased it with beer and pushed the empty plates away. He sat for a while with one hand on his thigh, one hand wrapped around a bottle, staring across the booth at nothing in particular. Gradually, the sweat dried on his face, and he became aware of the jukebox music again; another Freddie Fender tune was playing.

He sipped his beer and looked around at the other customers, taking an interest in them for the first time. His attention was drawn to a group at the table nearest the door. Two couples. Good-looking girls. Darkly handsome men. All in their early twenties. The guys were putting on an act for the women, talking just a fraction too loud and laughing too much, doing the rooster act, trying too hard, determined to impress the little hens.

Frye decided to have some fun with them. He thought about it, figured out how he would set it up, and grinned happily at the prospect of the excitement he would cause.

He asked the waitress for his check, gave her more than enough money to cover it, and said, "Keep the change."

"You're very generous," she said, smiling and nodding as she went off to the cash register.

He pulled on the leather gloves.

His sixth bottle of beer was still half-full, and he took it with him when he slid out of the booth. He headed toward the exit and contrived to hook a foot on a chair leg as he passed the two couples who had interested him. He stumbled slightly, easily regained his balance, and leaned toward the four surprised people at the table, letting them see the beer bottle, trying to look like a drunk.